 Maria (6333), Thisted, Denmark
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Oct 1, 2008 Draught at the brewpub. It’s warm golden with a creamy head. The aroma is sour with notes of yeast and butter. The flavour has a light sweetness, notes of butter, a light sourness, fruit (but not really banana) and only a little bit of clove. It ends on a mouldy/earth like note with a little clove bite. It’s a bit weird.
MiP (9161), Sønderborg, Denmark
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Sep 28, 2008 Draught at the brewpub. Weak banana and phenol aroma. Cloudy dark orange colour. Stable creamy white head. The flavour is more or less the same as aroma, slightly sweet with low bitterness.
FlacoAlto (2482), Tucson, Arizona, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 12/20 |
Aug 18, 2003 Updated: Nov 3, 2003This is a nice example of a Weizen. Has a nice bit of the characteristic banana and clove character to it. A great late spring to summer beer. Served on draught, has a nice hazy gold color to it. Tastes a bit tart, with a pleasing amount of carbonation. The yeast flavor is good, not assertive and all the proper components for a Bavarian Weizen are present: clove, banana esters, yeastiness, and of course the refreshing wheat flavor. The beer is made from 50 % wheat malt a bit of light German crystal and bittered with Perle hops.
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