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Home > Brewers > Missouri > Square One Brewery >

Square One Bavarian Weizen


 Percentile 
51
overall
A German Hefeweizen brewed by
Square One Brewery

St. Louis, Missouri USA

bottling
unknown

on tap
available

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
103.15/5.03.09/5.0-54.8 Weizen P  Stats

Commercial Description:
Our unfiltered wheat beer is a tribute to our Brewmaster's German heritage. Our recipe is very light amber in color. The yeast is from southern Germany, and produces the clove spiciness and banana fruitiness

BrewCzar (62), St Louis, Missouri, USA
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Aug 12, 2008  
Draught at Square One Brewery. Pours a cloudy straw yellow color with a very small white head. Aromas of sweet malts, some citrus, and grassy. Taste is very similar to the Dunkel weizen minus the chocolate but with hints of citrus and stronger clove taste.


 BeerandBlues2 (2473), Colorado Springs, Colorado, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Jul 25, 2008  
Draught at Square One. Pours hazy light yellow with a small, fizzy, white head, somewhat lasting with fair lacing. Aroma is heavy malt (hay, straw), light hops (flowers, grass, lemon), average yeast (barnyard, earth) with notes of banana and clove. Medium bodied, thin texture, average carbonation, and an astringent finish. Average duration, light sweetness, acidity, and bitterness.


 esjaygee (733), Oak Creek, Wisconsin, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 28, 2008  
Draught at Square One brewpub. Unfiltered yellow with a thin white head. Aroma of banana and clove. Taste of banana, clove, lemon and spice. A light fruity hop finish, decent hefewiezen.


 red éric (1382), montréal, Quebec, Canada
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Apr 23, 2008  
On tap at the brewery, hazy amber-orangeish hue, with a small white head, yeasty, mild fruity bananaish nose, with kind of bad detergent smell, hint of malt toastiness, no spiciness in the aroma follows through on a medium-bodied palate with a yeasty, fruity, acidic character of fieldberries, but mainly tart raspberries, with a subtle clove spicy accent, a faint toasty malt note, leading towards a fruity acidic finish.


 SubstanceT (1087), Saint Louis, Missouri, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Sep 1, 2007  
Rating 1069, On tap at the brewery. Hazy golden cloudy with a medium sized long lasting white head. Nose was sweet with malts, sugars and bannana skins. Taste with a great maltyness, cream and yeast through and through. A bit thin, especialy where the alcohol meets the malts. But still drinkable and pleasant. Better as it warms up.




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