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St. Ambroise Oatmeal Stout

St. Ambroise Oatmeal Stout - Stout

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 Percentile 
99
overall
Brewed by McAuslan Brewing
Style: Stout

Montreal, Canada

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
9303.96/5.03.95/5.05%99.5English pint
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Commercial Description:
St. Ambroise Oatmeal Stout consistently beats out international stouts in blind tastings and competitions. This intensely black ale carries strong hints of espresso and chocolate. The oatmeal contributes body and ensures a long-lasting mocha-coloured head. If you like stout, you will love St. Ambroise Oatmeal Stout.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 terrybail (331), London, Ontario, Canada
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/103/510/20
Oct 28, 2008  
12oz bottle from the LCBO This is very bitter and that is why it does not get a higher rating from me


 AmEricanbrew (1747), Louisiana, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Oct 22, 2008  
Black with a briwn head. Big roasty, nutty malt aroma with black licorice. Creamy smooth body, Rich, dry, blackened malt flavors at first yields to an earthy sweet black licorice and mocha finish. Reminds me of an old skool english stout.


 demdeac40 (238), Etowah, North Carolina, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/57/104/517/20
Oct 20, 2008  
Pours a thick dark brown, black with a small but steady light brown head. Beautiful nose, all roasty and toasty. Dark chocolate and roasted coffee with more subtle hints of molasses and licorice. Taste is more of the same with better flavors coming through as the beer warms. Bittersweet chocolate and coffee are again predominate. Finishes very dry, crisp and clean with just a slight bitterness.


 movezig (137), Pensacola, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Oct 20, 2008  
Great nose. Notes of roast coffee and chocolate. Palate was milky same chocolate taste. Oats came through later on. Great beer


 CelticBrew (676), The Crystal Coast, North Carolina, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/57/103/512/20
Oct 18, 2008  
Poured almost completely black from 11.5 oz bottle, forming little to no foamy head. Aroma of roasted nuts, chocolates, burnt coffee, hoppage. Flavour of much the same, cocoa powder comes through, somewhat bitter, however, I could see how the on tap version could be great, otherwise, this particular beer is OK.


 fidel (885), Livermore, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Oct 18, 2008    Updated: Oct 20, 2008
Thanks AgentSteve. Dark brown, chocolate, molasses, little oats, little roasted malts, little coffee, with a dry finish.


 RichJ7 (1175), Cullman, Alabama, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Oct 17, 2008  
Opaque black pour with a tan head. Aroma of chocolate and pecan, roasted malt, coffee. Flavor is lightly sweet: chocolate and coffee. Nice body and a crisp dry finish. Very nice.


 AgentSteve (1334), SF Bay Area, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Oct 17, 2008  
Pours deep brown with a tan head. Nose is rich with chocolate, molasses, a touch of coffee and roasted malts. The flavor is quite the same. Medium mouthfeel and dry finish.



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