St. Ambroise Oatmeal Stout

Brewed by McAuslan Brewing
Style: Stout
Montreal, Canada

on tap. Poured almost black with a light brown creamy lasting head. Roasted raison and coffee aroma. Full bodied, creamy texture with lower carbonation. Flavours of coffee, cocoa, roasted dark fruit. Medium bitterness.

I fell in love with this beer! A beautifl example of an Oatmeal Stout. Rich and creamy with coffee and cream characters. The sweetness is just right. Would drink anytime.

BOTTLE: nice black pour, looks thick in the glass. Brown head. Roasty aroma, maybe some dark fruit on the nose. Semi-creamy mouthfeel, some carbonation present. Taste is coffee and chocolate - excellent.

Pours a clean, dense, black with a large light brown, frothy head that leaves good lacing on the glass. Aroma is average with some molasses, chocolate , raisin, plum, prune and roasted malt notes. Flavor has a slight soured malt note, chocolate sweetness, lots of dark fruit - raisin, plum, dates and a light dryness to the finish. Modest body with a sticky and modest carbonation to it. Overall a good brew but the combination of an acidic flavor with raisin/plum fruitiness always seems to produce a slightly sour, off putting flavor in my opinion.

Great beer, with hints of coffee and chocolate not to full bodied but still carries a great flavour and good mouth feel. Wicked beer.

Draught, at Les brasseurs du temps, savoured on May 29 2009; eye: black, nice creamy mocha head, nice lacing; nose: roasted malt, coffee, vanilla, residual sugar, nitrogen; mouth: roasted malt, vanilla, roasting, coffee, acridness from the roasted malt, nitrogen, finale in roasted malt, not much carbonation, light acidity, medium-light body; overall: fine FRANÇAIS En fût, bue chez les Brasseurs du temps, savourée le 29 mai 2009; œil : noire, belle mousse crémeuse moka, bonne dentelle; nez : malt torréfié, café, vanille, sucre résiduel, azote; bouche : malt torréfié, vanille, torréfaction, café, âcreté de malt torréfié, azote, finale en malt torréfié, peu carbonatée, légère acidité, corps moyen-léger; en résumé : bien

One of Canada’s best beers and one of the best examples of this beer style. Thick chocalatey taste with some pleasant bitterness with a smooth texture.