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St. Ambroise Oatmeal Stout

Percentile
99
overall
Brewed by McAuslan Brewing
Style: Stout

Montreal, Canada

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
9363.96/5.03.95/5.05%99.6English pint
Commercial Description:
St. Ambroise Oatmeal Stout consistently beats out international stouts in blind tastings and competitions. This intensely black ale carries strong hints of espresso and chocolate. The oatmeal contributes body and ensures a long-lasting mocha-coloured head. If you like stout, you will love St. Ambroise Oatmeal Stout.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Skinnyviking (4141), Copenhagen, Denmark
3.5 Aroma Appearance Flavor Palate Overall
8/105/55/104/513/20
Feb 11, 2007  
Bottle. Thick and very creamy brown good looking lasting head. Very dark red, only by means of my lamp I could see that it is not entirely black. Coffee aroma with citrus notes and choccolate. Relatively high bitterness and a bit thin mouthfeel. Long aftertaste of choccolate and hops.


 after4ever (2711), Brier, Washington, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/104/514/20
Feb 11, 2007  
12-oz, courtesy of Maria--thank you! This was probably the last stout of the night, and speculation ensued that taste buds may have been weakened by the evening’s proceedings. But what’s opened is opened, and should be rated for now. This is a lovely black beer with a thick creamy moussy tan head, just the classic picture of a stout. Big vinous dark fruited nose, with coffee and chocolate lingering in secondary roles. Forward attack, with big body, active carb, and some lively flavor: more of the lightly sweet fruitiness but this time playing second fiddle to the coffee and roast, along with sharply attenuated red wine grape that really ascends at the finish and leaves a clingy astringent dryness. Not very sessionable, but beautifully crafted and delicious.


 swoopjones (1897), Buffalo, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Jan 30, 2007  
12oz bottle. Dark black pour with tan khaki head. Nose full of roasted malts, espresso , chocolate & coffee. Good stout but not great IMO. I like more body.


 brentfeesh (1037), Gadsden, Alabama, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/57/104/515/20
Jan 29, 2007  
Number 600! Bottle thanks to a trade with Boutip. Pours walnut-black in color with a minimal brown head. The aroma is strong with molasses and also has some burnt grain and a hint of metal. Enjoyable. The flavor is lively for a stout. Burnt grains, hints of metal, molasses and malt. Notes of charcoal. Perhaps some wood notes. Good. Medium body that is wet at first and finishes semi-dry. An enjoyable stout. I can see why this is a site favorite.


 TURDFERGUSON (1601), Carrboro, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jan 20, 2007  
Bottle from trade with HogtownHarry. Thanks buddy! Pour is darkness with a huge, tan head in my Spirit Haus glass. Aroma of cocoa, espresso, roasted malts, and little dark fruity tang as a finale. This is a very easy drinking stout. Hops present on the palate along with a little sourness. Solid beer from Motown! Thanks Harry!


 jake65 (1698), Williston, North Dakota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Jan 18, 2007  
Bottle: Black pour with a massive, frothy tan head and great lacing. Nose is primarily roasted malt and some sweet cocoa notes. Taste is more roasted malt, chocolate, coffee, and slight hints of fruits. Very smooth and well balanced taste. It’s great, but a little more flavor intensity would bump up the rating even more. Thanks to Slob for this gem.


 iowaherkeye (1852), Los Angeles, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Jan 13, 2007  
341mL bottle from HogTownHarry, Best Before 30AVR08, April maybe? Thanks Harry. Pours a fairly thick black with a one finger brown head. Aroma of not so bitter roasted malts, chocolate, oatmeal, grain, and some toffee. Flavor is a lot more roasty than I would’ve thought from the aroma, , with all the other aromas coming through the same. Carbonation is just a tad sharp for the creaminess of this, medium bodied. Good stuff. Thank you Harry!


 Hunsell (400), Amsterdam, Netherlands
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Jan 11, 2007  
Very dark reddish with bog dense brown head. Aroma of roasted malts, sugar, wood and hops. Fairly dry toasted taste, long lingering bitterness of roasted malts. Medium bodied. Great thx to Lubiere for giving me this treat!



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