 evilsoc (138), Wales
Apr 9, 2008
I expected too much I think. Sweet esters and yeasty aroma. Malty and slightly spicey but simple, then it doesnt really go anywhere from there. Avoid and get a trappist dubbel instead.
darkguardian (166), Florida, USA
Aug 18, 2008 12oz bottle. Earthy, malty nose with sweet fruits. Pours a murky bubbly brown with a big rich head. Taste is very malty with some fruit sweetness on the backend. Very well balanced. Long lingering notes of chocolate of caramel, not as strong as in the prior 8 but similar. Very very good.
Jblauvs (151), Manchester, New Hampshire, USA
Aug 17, 2008 Murky brown pour. dissipating white head. Malty, fruity aromas. Solid Earthy malt tones in mouth. Sweet fruit and light. slight tinge of alcohol in the finish. Nothing overly exciting but still delicious.
Angeloregon (1829), Portland, Oregon, USA
Aug 17, 2008 From a small bottle from By the Bottle in Vancouver, WA--Poured a chestnut-mahogany body with a creamy medium beige head. Nutty, Christmas nose. Spicy, effervescent and piquantly sweet. Like many St. B beers, had a brown sugar signature flavor. Killer!
DrDavid (117), , Vermont, USA
Aug 8, 2008 (Bottle). Aroma is sweet plum. Pours hazy reddish brown with a large head. High carbonation, flavor is pleasingly sweet, not overpowering. Overall, a light feel, and a very pleasant experience.
joeyplush (40), Boothwyn, Pennsylvania, USA
Aug 8, 2008 Pours a dark caramel brown with a tan head. Aroma and taste have hints of toffee, caramel and alcohol. Palate is thick/oily with a smooth finish.
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