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St Feuillien Brune 3.61 370

St Feuillien Brune

Percentile
93
overall
Brewed by Brasserie St-Feuillien / Friart
Style: Abbey Dubbel

Le Roeulx, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3703.62/5.03.61/5.07.5%92.3Trappist glass
Commercial Description:
This brown ale has a marked ruby brown colour with a generous and lasting head. It has a distinctive aroma reflecting the wide range of ingredients used in its production. The fruitiness resulting from its fermentation blends harmoniously with a dominant liquorice and caramel flavour. The body is decidedly malty. The bitterness is the result of a complex alchemy between the fine hops and special malts used. These give St Feuillien Brune a typical dark chocolate appearance.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LadySusan (488), Ste-Therese, Quebec, Canada
3.4 Aroma Appearance Flavor Palate Overall
5/104/56/104/515/20
May 27, 2007  
The color is brown with very little head. It has a rich caramel aroma. The taste is sweet toffee and spicies, with just a bit of bitterness, no aftertaste.I had this beer at L’Autre Oeil.


 Jerre (1768), Waregem, Belgium
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/103/514/20
May 26, 2007  
Bottle, 33 cl. Clear brown with little red shine and a beige head. Aroma malts, yeasts. Medium body. Taste caramel, roasted malts, hops, sweet and a dry finish.


 sheatripper (863), Brooklyn, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
8/104/56/102/513/20
May 22, 2007  
75 cl. bottle from the supermarket. Poured a dark and cloudy reddish brown with an almond colored head. Aroma dominated by an oaky/alcohol sherry character, with molasses, dark coffee and chocolate notes. Sweet malty (molasses, coffee) and some earthy flavors, with an underlying alcohol warmth. I’m surprised here by what I perceived as strong alcohol notes considering that the ABV is listed at only 7.5%. Kind of a thin mouthfeel, especially on the first pour, which leads to a disappointing finish given the predominantly malty flavors. Overly sweet maltiness without any real complexity to make it interesting.


 PorterPounder (3148), Tallahassee, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
May 18, 2007  
Tallahassee, Fl - Market Square Liquors - 11.2 oz bottle - part of a 3-pak which includes a nice glass. Dark brown pour, silky khaki-colored head. Toffee, chocolate in the aroma. Some raisins, baked brown bread, toffee and chocolate all swirled around together nicely in the flavor. Only gets better as it warms. Thickish, creamy mouthfeel. Satisfying - very solid Belgian.


 agl108 (509), Manayunk, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Apr 27, 2007  
On draft at Zeno’s, Penn State. Pours deep brown with fizzy white head. Very sweet, brown sugary flavor. Tasty.


 harrisoni (6946), Ashford, Kent, England
2.5 Aroma Appearance Flavor Palate Overall
5/102/55/102/511/20
Apr 19, 2007  
33cl bottle from Noel Cuveliers. Hazy red/russet colour with lasting thin beige head. Slightly yeast/sour aroma. Turns into a brown beer in the mouth, malty and then more sourness on finish. Other than that it’s a fairly normal brune


 JoeinUccle (911), Brussels, Belgium
4.2 Aroma Appearance Flavor Palate Overall
9/105/58/104/516/20
Apr 19, 2007  
Found a four-year old bottle (Jan. 2003) and couldn’t resist opening it last night. It was gorgeous. Ruddy-dark brown color with thick, dark-beige and lasting head. Still well carbonated. Smells of brandy and roasted malt, light chocolate. Flavor was still balanced with dark-malty hops, sweetish caramel, and alcohol only in the background. Awesome flavor, spicy with some raisin and gingerbread cookie. Gently dry and still pretty lively. Should have done a side-by-side with a new one. Next time, next time. This is still an underrated brewery that makes excellent versions of the classic Belgian styles.


 Palidor19 (1792), Brandon, Florida, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Apr 17, 2007  
The aroma and taste has the definitive malts taste plus presence of dark fruits. Yet, its got a very mild wild yeasty taste that leave a mild tart after thought. The beer has well carbonation through out the entire session.



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