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St Feuillien Brune 3.61 370

St Feuillien Brune

Percentile
93
overall
Brewed by Brasserie St-Feuillien / Friart
Style: Abbey Dubbel

Le Roeulx, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3703.62/5.03.61/5.07.5%92.3Trappist glass
Commercial Description:
This brown ale has a marked ruby brown colour with a generous and lasting head. It has a distinctive aroma reflecting the wide range of ingredients used in its production. The fruitiness resulting from its fermentation blends harmoniously with a dominant liquorice and caramel flavour. The body is decidedly malty. The bitterness is the result of a complex alchemy between the fine hops and special malts used. These give St Feuillien Brune a typical dark chocolate appearance.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 benpickens (138), Bloomington, Indiana, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Nov 18, 2006  
Reddish brown, clear, with ample light colored brown head. Smells of fresh baked bread, cloves, and cinnamon. Sweet and acidic with a long lasting malt finish.


 TheGrandMaster (1871), Auckland, New Zealand
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 14, 2006  
Bottle, a gleaming dark ruby red with a bubbly beige head (that dissipated quickly). A warm and rich malty aroma and touches of yeast. Rich malty flavour again with peppery notes towards the finish. Quite a bit of carbonation in the mouth, with a sour tangy finish. Not as good as the Blonde.


 HogTownHarry (4025), Toronto (Harbourfront), Ontario, Canada
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/104/515/20
Nov 11, 2006  
Bottle (330ml). Via trade with mouton_noire. Murky deep chestnut, large creamy tan head with a lovely thick lace. Sharp peppery yeast, sweet malt, bitter and lactic. Taste is a nice sour malt tang, bitter alcohol in the finish, lightly spiced, improves dramatically as it warms. Average body, nicely lively and complex mouthfeel, slightly sour aftertaste, pretty good.


 themadmumis (344), Westminster, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 8, 2006  
One of the least impressive Belgian’s I’ve had... rated at a 3.7. Not too bad for an average brew. Take the commercial description and wind it down some and you have this one. One of the weaker Belgian’s I’ve experienced... Chimay and Unibroue supplies more, but definately true...


 bager (2121), Copenhagen N, Denmark
2.5 Aroma Appearance Flavor Palate Overall
6/103/55/102/59/20
Nov 5, 2006  
On tap. Dark amber coloured with a small head. malty and sweet with notes of yeast and caramel. A bit too boring though.


 Stefano (1344), Esbjerg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Oct 22, 2006  
Deep copper to ruby in color with a small off-white head.malty/bready/yeasty aroma with mild alcohol notes. Starts sweet and ends sweeter, with a smooth full body. A beer that gets better as it warms up.


 elektronikfagtekniker (892), kbh, Denmark
2.6 Aroma Appearance Flavor Palate Overall
6/102/55/103/510/20
Oct 15, 2006  
tap. amber brown color. no head. slight sour and bitter. yeasty and a bit woody and caramelly.


 saxo (3640), Højbjerg, Aarhus, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 4, 2006  
Bottle. Nice big head with excellent duration. Color is brown. Aroma is sweet and fruity. Taste is sweet with notes of plum and raisin.



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