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St. Georgen Bräu Keller Bier 3.36 357

St. Georgen Bräu Keller Bier

Percentile
80
overall
Brewed by St. Georgen Bräu
Style: Zwickel/Keller/Landbier

Buttenheim, Oberfranken/Bayern, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3573.37/5.03.36/5.04.9%95Lager glass, Stein
Commercial Description:
We brew the strongly hopped Keller Bier traditionally according to an age-old recipe and then let it mature unbunged in deep vaults. Naturally cloudy; with bottom-fermenting yeast rich in vitamins, this very drinkable beer is frequently enjoyed out of a stein.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Strykzone (1497), Wood River, Illinois, USA
2.9 Aroma Appearance Flavor Palate Overall
5/102/56/103/513/20
May 24, 2008  
Tea colored oily looking brew with only a thin icing of head. A scant aroma of hop with fruit and floral notes. No carbonation. Bittered like an ESB. Flavors of grass, caramel, a bit of applesauce, and biscuit. Bitterness arrives in 3 distinct waves at each sip. The bitterness is dry and it blends nicely with the sweeter caramel malt.


 pforei (338), USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/104/511/20
May 23, 2008  
Golden yellow-amber with decent big bubble head. Bready carmel malt with some grain and earthy, herbal, lemony hops. Well balanced and easily consumed. Mildly bitter and lemon/herbal finish. Thin bodied.


 alexanderj (2280), Chino Hills, California, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
May 22, 2008  
Bottle; poured a dark orange with a smallish off white head. Aroma was earthy and nutty; some toasted malt, caramel and grass. Soft on the palate; not alot of carbonation. Decently bitter finish. Could have had more flavor; a little dull. However, there was some decent caramel and nutty maltiness. Good for the style.


 wheresthepath (554), Buckinghamshire, England
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
May 16, 2008  
[cask at Back of Beyond, Reading] I’ve never had this style before, so didn’t know what to expect.. Was pleasantly surprised. It was sweet, oaky, woody, malty, uncarbonated, and rather lovely. Despite being made using a lagering process, this is far more like a sweet ale than a lager.


 renffisch (520), london, Greater London, England
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
May 11, 2008  
cask at jdw.Nose of nutty malt. Mahogany in colour, little fluffy head. Still sweet and nutty in flavour with a nicely rounded bitter hop finish. Refreshing, light and well hidden percentage.


 BlackDonald (1127), Boise, Idaho, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
May 6, 2008  
This was my first experience with this style, so I was not really sure what to expect. I think this is vastly underrated/underappreciated. This has a great mouthfeel, exceptionally dry, but has a bit of a hazy butterscotch flavor, with a strong biscuity maltiness. Very soft, and clean with a bit of toasted maltiness. This is way drinkable.


 wyzzywyz22 (799), Wirral, Merseyside, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 17, 2008  
Cask, Hoylake Lights. My first ’cellar ’ beer. Dark amber colour with a lingering medium white head. Quite a bit of lacing. Malty, hazelnut aroma, some hops too. Nice mouthfeel, creamyish body with a smooth dry hoppy taste. This has got me interested in seeking out something similar within the genre.


 Fin (3466), Merton, Oxfordshire, England
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Apr 13, 2008  
Cask at JDW, The Penny Black, Bicester, Oxon 09-04-08 Pours clear amber with a small white clinging head some nuittiness on the nose. Tastes very soft in the mouth, some light toasted flavours to this, some grain and sweet maltiness, a lovely beer and yet another corker at a JDW.



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