Sully (1367), Woolloomooloo, New South Wales, Australia
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 17/20 | Sep 8, 2005 Retired or not, I have this sitting in front of me right now. This expereince is enhanced by the fact that I found this in a shop in Santiago, not the home of beers by any stretch of the imagination. What a delight. Grat copper hue with a firm creamy head. A melange of dried fruit and a touch of aniseed give this a great nose. The flavour is as succulent with a pleasant dryness adding to the complex mix of fruit. This is everything a good Belgian needs to be. Boy, do I love those words Cervezas Belgas. And only 2,000 pesos! Sammy (4003), Toronto, Ontario, Canada
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 19/20 | Nov 14, 2004 Decent yeast with fruit, some roatiness and spot of bitterness here. Good session ale. Had at Beer Bistro Winterfest, and hung in together with Westys’ and other fine Belgiums for sampling. Beautiful lace, medium-full mouthfeel. Hops Nekronos (2265), Xalapa, Mexico
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 16/20 | Mar 5, 2005 Updated: Feb 1, 2006Good beer, I like the after tatse, reminds me of Potro, bu tin Belgian Version. I don’t know why you say is retires, I bought one bottle today, but is not translucid as in the picture. cyrenaica (440), Milton, Ontario, Canada
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 8/10 | 4/5 | 16/20 | Dec 22, 2007 330ml bottle
6.9%
I tried this beer on November 1, 2007 at "Smokeless Joe’s" in Toronto. The beer poured a dark reddish brown colour with a thick, fluffy, off-white head that lingers. The aroma was a compbination of malt, yeast, and subtle hops. The mouthfeel was medium bodied, with mild carbonation. The flavour was yeasty with some malt in the background. apoptosis (1316), Long Island, New York, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 5/5 | 16/20 | Nov 2, 2002 Hmmm...Not bad. A full head of foam finally disipates into a fruity, comforting beer. A great full mouth-feel. fordest (1954), Santee/San Diego, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 3/5 | 17/20 | Apr 18, 2005 Deep Brown-Brown-Red color with a few small particles in there. The off-white head was thick and lasted the enitre glass. Malty and carmel aromas. And maybe some Chocolate Milk. Flavor was very sweet and fruity. Thick almost creamy mouthfeel and a very smooth finish. Very Nice. GreatDane (100), Ballerup, Denmark
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | May 19, 2004 A dark nut brown color. It has quite a longlasting head. It has a sweet finish - like caramel Bov (5455), Bienne, Switzerland
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 15/20 | May 22, 2002 dark red-brown colour, fine creamy head, fruity (peach? mango?) and malty nose, full-bodied, the initial sweetness is quickly followed by a nice bitterness, long dry malty finish - very nice beer
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