 BuckeyeSammy (378), New York City, New York, USA
Jul 1, 2008
Dark black, redue light barely visible through beer, nice beige head. Nose is coffee, heavy malt, hops. Creamy thick mouthfeel. Bitterness lingers.
kiefdog (473), Tampa, Florida, USA
Oct 5, 2008 50cl bottle from Kingdom Liquors (Tampa, FL). Pours a dark black color with a massive tan head of two fingers that settles slowly and provides lace on the glass. Aroma is sweet, dark ripe fruit, caramel, toffee, hints of nuts and spice. Flavor is more of roasted malt, coffee, toffee, and faint chocolate notes. Full body with a sweet and bitter finish.
dm9831 (601), Monee, Illinois, USA
Sep 7, 2008 dark brown color, slight tan head, nice lacing. aroma of fruit, plums, tea, hint of hops. smoky, malty flavor, chacolaty (maybe even slightly sausagy). full-bodied, almost chewy. a kinda smokey brew. kinda yum, too.
Angeloregon (1969), Portland, Oregon, USA
Aug 21, 2008 Another delicious St Peters brew--Poured a deep dark black-brown body with a thin tan head. MIld spicy, nutty, chewy, gritty nose. Complex nose of chocolate, toffee, dark fruits, and spices. Finished sweet, bitter, and fruity with a boozy nip to it. Nice beer!
Eyedrinkale (3109), Beer Town, New York, USA
Aug 16, 2008 Bottle, poured into a Kapuziner glass. Black with a tan head that doesn’t sticks around for too long. Aroma is anise and chocolate malts. Flavor has a nice burnt anise thing going on along with some mint and fennel. There’s some plum and a mellow earthiness with some coffee. Really a lot of flavors here. I like for an Old Ale that it’s not as sticky sweet as most of the beers of this style I’ve tried. Another English beer I’d love to try on cask.
sleepylopes (281), New York, USA
Jul 2, 2008 its a dark plum with brownish notes and finger lacing. Minimal spice and a nice fruit compost sweetness. nuts hops and other foods reminisant of he hollidays. Chewey.
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