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Steenbrugge Dubbel Bruin 3.14 167

Steenbrugge Dubbel Bruin

Percentile
60
overall
Brewed by Brouwerij Palm
Style: Abbey Dubbel

Steenhuffel, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
1673.15/5.03.14/5.06.5%30.9Trappist glass
Commercial Description:
Brown beer with a fullbodied, rich flavour in combination with Bruges’ subtle herbal mixture (gruut). STEENBRUGGE Dubbel Bruin has an alcohol content of 6.5 % Alc/Vol. Serve this fullflavoured abbey beer between 8° C and 12° C.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Jerre (1768), Waregem, Belgium
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Mar 18, 2008  
Bottle, 33 cl. Re tasted last sunday. Redbrown color with a small, off-white head. Aroma chocolate nose, sweet, raisins. Medium body. Taste light roasted malts, chocolate, raisins.


 FatPhil (3483), Espoo, Finland
3.2 Aroma Appearance Flavor Palate Overall
5/104/57/103/513/20
Mar 12, 2008    Updated: Mar 13, 2008
330ml bottle, (?, Bruges)
Red, thin head, not much aroma. Quite thin mouthfeel. Froths in the mouth. Slightly nutty malty taste. Refreshing, and no hint of alcohol. Nutty finish.


 Skinnyviking (4176), Copenhagen, Denmark
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Mar 8, 2008  
Bottle. High creamy and lasting off-.white head. Hazy dark brown body. Sweet roasted malt and caramel aroma. Sweet roasted malt flavor with caramel and brown sugar plus a good deal of carbonation. Long sweet aftertaste.


 NoiZe (1382), Mooi Zeist, Netherlands
2.3 Aroma Appearance Flavor Palate Overall
4/103/54/102/510/20
Feb 3, 2008  
Brown colored brew. Fruity, malty aroma. Lot’s of brown sugar. Malty. Way too sweet, too much.


 DruncanVeasey (2768), The Penguin’s Arms, Europe, Warwickshire, England
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Feb 1, 2008  
Out of The Jenner’s pantry. Who knows what you might dig up out there? Mahogany pour with beige fingers and ruby edges. Westvleteren shandy nose is distant nutty malt and candy. Creamy and metallic, developing raisin, chocolate and faint liquorice bitterness. Solid, boring MOR bruin.


 MoritzF (5073), Bochum, Germany
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/102/511/20
Jan 29, 2008  
(33cl bottle) Hazy, reddish amber colour with a massive beige foamy head, leaving lace-work on the glass. Moderately sweet and yeasty, slightly toasted malt aroma with a restrained fruit character (plums, raisins), spicy phenols and herbal, peppery hops. Medium-sweet flavour, medium to full bodied with a slightly fizzy palate. Toasty malty taste with traces of caramel, plums and spices; short and slightly fizzy finish. Unimpressive Dubble (29.01.08).


 downender (2635), Bristol, Gloucestershire, England
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 28, 2007  
330ml bottle. Hazy brown colour with a moderate beige head. Spicy malt aroma. Flavour was sweet with some caramel and nutmeg. There was not much of a finish to this ok beer.


 gunnfryd (3615), Kristiansand, Norway
2.8 Aroma Appearance Flavor Palate Overall
5/103/55/103/512/20
Dec 19, 2007  
Bottle. Golden brown colour with a beige head. Aroma is fruit, yeast, acid. flavour is fuzzy, fruit, yeast, cellar notes, orange, acid, roasted. OK beer.



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