maniac (2628), Richmond, Virginia, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 | Sep 28, 2008 Bottle at the Stone Brewing World Bistro & Gardens on 08/03/2008 on day three of RBSG 2008. Dark amber body with a small tan head. Very spicy caramel aroma. Caramel and spice flavor. Medium full body with moderate carbonation. Cletus (5052), Connecticut, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Sep 14, 2008 Pours brown with a red tint. Smells of caramel, dark fruit, lots of clove. Tastes of sweet caramel and spicy, but the cardboard is creeping in. I have some doubts as to how much longer this beer should be cellared by anyone as it’s showing signs of oxidation. AmEricanbrew (1808), Doing Rogue, Louisiana, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 9/10 | 5/5 | 17/20 | Sep 13, 2008 Bottle from the cellar enjoyed on 09.09.08 mbd. Mahogany pour with a tight tan head. Strong aroma rising from the glass is lightly oxidized with chocolate toffee and pecans. Medium body. Rich, hearty flavors mirror aroma; again cocoa, toffee sweetness with roasty nutty pecan flavors. Has a mild burnt malt bitterness to finish. Seems the oxidation in this bottle added another ( nice ) layer of depth here. Enjoyed this much more this time than when fresh back in 2005. Wish i had more of these. Most worthy bdigital (586), Ft Wayne, Indiana, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 16/20 | Sep 4, 2008 Bottle: Courtesy of cmr1517...pour a cloudy amber color with no head. Biscuity malts, caramel, clove and dark fruits are abundant in the nose along with...wait for it...wait for it...wait for it...cardboard. Shocking isn’t it...this was definitely oxidized a bit but in all honesty it didn’t really detract that much in overall complexity and drinkability. Medium bodied, somewhat sticky. Flavors of caramel, cloves, dark fruits and had some grassy notes. Ultimately a very good brew that I wish I could have had during its prime. cmr1517 (35), New Haven, Indiana, USA
| 4.6 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 4/5 | 10/10 | 4/5 | 18/20 | Aug 31, 2008 Pours a dark amber in color. Its aroma smelled of banannas and other fruits. This has aged very well! I did not taste initially but this beer after three years is still quite amazing. Very smooth and with just a little bite. Will love to try again! chicagodri (1041), Chicago, Illinois, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 16/20 | Aug 30, 2008 22 oz bottle (I still have one in waiting). Pours a very dark brown with a thin tan head. Heavy caramel malt aroma, with raisins and other dark fruit in there as well as yeast and some spices. Good flavor. It has a little bit of an aftertaste and lingers in your mouth. Still good. Some serious stuff. skoisirius (573), Seattle, Washington, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 16/20 | Aug 19, 2008 22 oz bottle tasted around the 777 release date. Big caramely malty nose blended with a bit of cherry notes and a bit of semi-sweet chocolate. The flavor is a lot of the same, yet so mellow after 2 yrs and quite well blended together with the age. The chestnutty flavor comes out a bit in the body, but is mainly swept over throughout by big sweet malts. A tiny hop presence was still traceable. Definitely remember enjoying this one slowly...meaning, I loved it! TapMaster (16), , California, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 | Aug 12, 2008 May 27, 2005 I lost my password and this was my rating so
Well this is my first rating and I think I picked a good one. I am new at the whole "palate" thing So I will say it has a lime flavor, nice dark amber color. It has this sense stimulating the outside edges of my tongue and sneaking into my stomach in a nice way. Lots of bubbles. Hey, my writing improves as I get the closer to the end of the bottle.
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