RateBeer

Stone 05.05.05 Vertical Epic Ale

 (RETIRED)
Percentile
97
overall

bottled
available

on tap
unknown

Local Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreSeasonalABVStyle PctlServe in
3623.78/5.03.77/5.0Special8.5%91.7Trappist glass, Tulip, Tumbler
Commercial Description:
A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. This time around, we used no spices in the brewing of this beer. If you've tasted the beer before reading this, that may surprise you. The special Belgian yeast we used adds a distinctively spicy aroma and flavor. Roastiness, clove, hops, fruitiness, and those other great and funky phenols abound in the nose. What's in the flavor? You certainly get some dark roasted malts and alcohol overtones. What else? Hints of earthiness, chocolate/cocoa, hop spiciness, maybe even anise, and ... the incredible variety of complexities from the classic brewing ingredients of barley malt, hops, yeast and water, when applied with an artistic brewer's talent never ceases to amaze.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LyndaNova (494), Manchester, New Hampshire, USA
3 Aroma Appearance Flavor Palate Overall
6/104/56/102/512/20
Nov 26, 2006  
Cold 22oz bottle: Pours a beautiful clear ruby color with a small light tan head that dissolves and leaves a thin layer of bubbles in a web shape with bubbles around the edges and some lacing. Aroma is of roasted malts, spice, flowers and fruit. Taste is of roasted malts, aromatic hops, anise, fruit and notes of chocolate. Full bodied, oily texture and well carbonated. Ending is of roasted malts and aromatic hops with sour notes and a slight alcohol burn.


 AlchemistZ (493), Richmond, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Nov 28, 2005  
Color of mahogony wood with a thin, but well-sustained, off-white head. Aroma of crystallized sugar, american cheese, and North African spice. Flavor is herbaceous, chocolatey, dried elder berries, sugar, and spicy alcohol in a complex flavor profile.


 Schultsc (483), Henderson, Nevada, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/103/518/20
May 19, 2005    Updated: May 31, 2005
Rising from a thick espresso-like creamy head is an aroma of spiced banana bread, caramel, and a touch of allspice--definitely Belgian-like but not overly so thankfully. The color is dark cola with a tinge of garnet red. The extremely deep flavor profile is pleasantly overwhelming at first. This beer tastes strong with a substantial alcohol edge which may be a touch out of balance (which will most likely improve over the aging process) and a bit of sweetness with subtle dark fruit, bourbon vanilla, and perhaps some star anise flavors too. The finish is bitter from both hops and roasted malt. The amazing elusiveness of this beer adds a lot of interest. It will surely age superbly. This is one of the most complex beers I have ever had.


 Marc (477), Yokosuka, Japan
4.1 Aroma Appearance Flavor Palate Overall
8/105/57/104/517/20
Mar 18, 2007  
sampled June 05: Mahogany brown with a lasting creamy tan head. Notes of coco, brown sugar, earth, raisins, plum, and walnut in the nose. Toast, coco, herbs, currant, toasted coconut(?), almonds, and more brown sugar. Finishes sweet and malty with dried fruit, yeast, and a touch of herbal bitterness.


 bkelley68 (467), Lakewood, Ohio, USA
2.2 Aroma Appearance Flavor Palate Overall
5/104/54/102/57/20
May 7, 2005  
Dark red pour, almost brown. Thick, creamy head. Cherries in the aroma, with a little yeast. Malty, with more cherry and astringent, tangy yeast. Reminds me of cherry cough medicine with edgy carbonation. Lots of alcohol on the finish. Quite muted and funky. I thought it might have been a bad bottle, so I opened my "save till whenever the hell I’m supposed to open all of these things" bottle to find that it was exactly the same. This is probably the last bottle of "EPIC" that I burn $7+tax on.


 Goldorak (439), Montreal, Quebec, Canada
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Oct 24, 2005  
Dark ruby, reminiscent of a port, but with a clingy brownish head.
Caramel, scotch ale sweet, but with a twist of mirabelle (some weird fruit they use to make booze in europe), some plums and a nice alcohol finish.
Profound maltyness, like a granola bar with nothing but specialty malts and caramel/nougat, dipped in a bit of alcohol to round it all off and make it rich and warming.


 highibus (430), Mill Creek, Washington, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/103/518/20
Jun 21, 2008  
a nice chestnut color with nice carmal notes. fruity flavors and a great blance for a three year old beer. very nice.


 RooftopRogue (423), Champaign, Illinois, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Mar 7, 2006  
This beer offers a healthy aroma consisting of dates, molasses, raisins, and barley. It is a rich mahogany colored solution that only has a smidgen of a cashew colored head. This moderately thick beer is very sweet and rich. The flavor is an infusion of caramel, dates, molasses, almonds, and wheat. A nice sweet date flavor is left lingering on the palate.



CONSIDER FREE RATEBEER MEMBERSHIP



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

SIGN UP NOW »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37


About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC