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Stone 05.05.05 Vertical Epic Ale

 (RETIRED)
Percentile
97
overall

bottled
available

on tap
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
3623.78/5.03.77/5.0Special8.5%91.7Trappist glass, Tulip, Tumbler
Commercial Description:
A new Vertical Epic will be released every year, with the goal being to collect them all and have a Vertical Epic tasting once the final Epic is released on 12/12/12. Each new Stone Vertical Epic Ale will be release one YEAR, one MONTH and one DAY apart. This time around, we used no spices in the brewing of this beer. If you've tasted the beer before reading this, that may surprise you. The special Belgian yeast we used adds a distinctively spicy aroma and flavor. Roastiness, clove, hops, fruitiness, and those other great and funky phenols abound in the nose. What's in the flavor? You certainly get some dark roasted malts and alcohol overtones. What else? Hints of earthiness, chocolate/cocoa, hop spiciness, maybe even anise, and ... the incredible variety of complexities from the classic brewing ingredients of barley malt, hops, yeast and water, when applied with an artistic brewer's talent never ceases to amaze.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 alexanderj (2251), Chino Hills, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/103/518/20
Dec 24, 2007  
Bottle at O’Briens. Couldn’t resist the chance to buy one of these; split with golubj. Poured a dark reddish-brown. Aroma was very malty; raisins, smoke, dark fruit, brown sugar, and chocolate. Flavor was a malt extravaganza; really good tasting. I’m not sure how much time that it has left, but right now it was really tasty.


 dpjuart (670), Indiana, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
May 9, 2008  
22 oz. bottle courtesy of santoslhalper shared with Exec Board. Pours brown with khaki head, one finter. Good lacing. Some cherry hues. Fruit and chocolate, sweet caramel with apple cherry and grape. Taste is lots of caramel adn sweet fruit, some mild chocolate, grapes and cherry. Good bitterness with no real hop flavor. Nice alcohol flavor and warmth well into the after. This was a great beer. It was like a Belgian-y, slightly wheat-esque barley wine type thing. Tasty. Thanks so much for sharing this, Jon.


 Gusler (2655), Tucson, Arizona, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 6, 2005  
The beer emerges from the 22-ounce brown bottle a cloudless mahogany with an impressive semi-creamy light tan head, as it erodes the resultant lace forms a fine curtain to drape the glass. Nose is rich in malt with sweet plum like aromas, earthy aroma of Belgian yeast, citrus like in its crispness, fresh, with the start rich in malt and somewhat sweet, the top middling in its feel to the palate. Finish is meaningful in its acidity, the hops delectable and the aftertaste dry and long lasting, so far of the Epics I’ve sampled this is my favorite, damn just think how good this will be in coming years.


 Dogbrick (2855), Columbus, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 9, 2005  
Why wait? This stuff is good NOW. Not like I’ll ever find the 02.02.02 anyway. The beer is a dark reddish-brown color with a thick and foamy beige head. Thick and sticky lacing. Aroma of roasted malt, spice (what? there are no spices in this beer?) and raisin. Rich body with an immediately noticeable Belgian character. Yeast, spices and malt are prevalent, along with a bit of fruit in the background. The finish is spiced and hoppy. Definitely the best VE I have tried so far.


 JohnC (2254), Mission Viejo, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 6, 2005  
I like this beer. It’s very different for Stone. It reminds me of a toned down Flemish Sour ale, w/ other added flavors. Dark reddish brown, with nose & flavors of sour cherries, the head was a nice off brown.There are some complexities in the flavor that I bet will come out w/ age.


 ultraspank (866), Dublin, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
10/102/59/104/516/20
Oct 4, 2005  
I didn’t have the patience to wait until 12/12/12...I had to snarf this one last night. To my credit, it has sat in my fridge for almost 60 days, so that’s something I guess. Nose of caramel, butterscotch, pecan pie, rum, and berries. Pours a cloudy cola with ruby highlights. The head and lacing can only be described as pathetic. The brew has an overpowering start of huge chocolatey malt. The warm alcoholic middle has low acidity. The long full bitter finish is very satisfying. Nice complexity, almost perfect balance. The full body is dry and lively with a finish that feels astringent.


 YogiBeera (2437), Hamburg, Germany
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Jan 19, 2008  
September 2006- wonderful dark brown color with a little head on top. Dark plums, chocoalte and malt in the taste and nose- very intense. Alcoholic finish- but pleasant. Wonderful


 madsberg (4964), Søborg, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 8, 2006  
Bottled. Dark amber coloured. Light brown coloured. Flowers, sweetness, fruits and cold tee in the aroma. Flavours of alcohol, spices, flowers and fruits. LIght cocoanotes and liqourice. Medium bodied. Alcohol, sweetnes and cocoa in the end. Very good one. Thanks to BBB63 for this.



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