 raphael (421), Portland, Oregon, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 16/20 |
Oct 9, 2009
Coffee, dark chocolate, hop sting. One of the darkest heads I’ve seen over opaque black. surprisingly light in the mouth. I get a fish taste, like anchovies wihtout the salt (I like anchovies), roast malt, butter, the hop bitterness, light smoke, alcohol well disguised. still that fish flavor thorows me off with each new sip. alcohol warming and astringent finish. I’d classify this as an imperial stout.
vacantskies (88), Spokane, Washington, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 16/20 |
Dec 31, 2009 Pours dark with a red-tinged foam. It has the aroma of chocolate and sweet berries. The flavor is dry with berry flavors.
yobdoog (1543), Woodridge NY, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 15/20 |
Dec 31, 2009 Brown color with a small head. Aroma is sweet, chocolate and some grain with a hint of yeasty. Flavor is sweet, creamy, some light toasted oak, light spice and molasses and chocolate. Nice.
Oddefellowe (63), Tampa, Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Dec 30, 2009 dark brown body with a minimal tan head and consistant lacing. strong chocolate aroma, some earthen and alcohol notes. solid.
Keir (54), Saint Louis, Missouri, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Dec 28, 2009 12.16.09 bottle. Pours dark brown with tan head and minor lacing. Aroma of coffee, toffee, burnt toast, malty, sweet. Tastes heavy coffee, toffee, bitter, spice, pepper, hint of fruitiness, coriander, nutmeg. Very nice!
bluejacket74 (35), Reynoldsburg, Ohio, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 16/20 |
Dec 28, 2009 22 ounce bottle. Served in a snifter, the beer pours dark brown/black with about a half inch tan head. Head retention and lacing are both good. It smells like roasted malt, chocolate, caramel, coffee, and some vanilla. Taste is similar to the aroma, but with the addition of some charred malt and smoke, along with a bit of banana. Mouthfeel/body is medium, it’s somewhat creamy and slick with moderate carbonation. Drinkability is good, it’s smooth and goes down easy. Also, the alcohol isn’t noticable in the aroma and taste, however it does catch up to you later. I think this is a good brew, can’t wait to see how this one ages.
ben4321 (1060), Rockville, Maryland, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Dec 28, 2009 Location: 22 oz bottle from a Total Wine, 12/28/09
Aroma: Notes of roasted coffee, chocolate, a bit of earth, some caramel, and a hint of spice and fruit
Appearance: Pours an opaque, dark brown with a bubbly brown head, leaves some lace on the glass
Flavor: The taste has some definite Belgian yeast flavor to it, some bitter chocolate accompanies the full-flavor roasted taste that dominates this beer
Palate: This is a full-bodied beer that has a long duration and soft carbonation
Overall Impression:
I really liked what they did here, it is another fine beer from Stone. I kind of want to describe this as a Belgian Porter, as it doesn’t quite feel like a stout. Regardless of what you call it, its pretty tasty. This is the second of the Vertical Epics I have had, and I have really enjoyed them both. I really like the way these beers drink, and I like what Stone is doing with them.
Frovigalning (472), , Sweden
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 16/20 |
Dec 28, 2009 It poured a very dark amber liquid with a small light brown foam that left some lacing.
It had a smell of nut, wood, chocolate and crackers.
It had a medium smooth mouthfeel with some stingyness. It was a bit sour but not so bad, heard there have been some complaints about the sourness but it didn’t bother me much. It had a thick body and was a bit dry. Taste of wood, nuts and warm alcohol. Lots of different flavours that I couldn’t quite distinguish made it feel complex and interesting.
tastybeer (139), Washington DC, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 5/5 | 15/20 |
Dec 28, 2009 Pours black with a nice brown head and some lacing. Taste is toasted malts, vanilla, chocolate, figs. This beer has so many different flavors and is incredibly drinkable.
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