Stoudts Fat Dog Stout (Vintages 2004 and later)

Brewed by Stoudts Brewing Co.
Style: Imperial Stout
Adamstown, Pennsylvania USA

Pours a deep chestnut colour with a medium beige head that dimples as it fades. Some <2mm particulates floating around. The nose is muted, with light fruity notes, mixed berries, mild chocolate, and not much else. The flavour is characterized by lightly toasted malts, mild bitterness, coffee-like notes, dark chocolate, and old pennies in the finish. Not so imperial for and RIS. The palate is silken and gentle carbonated. The booze is well hidden, but the flavours are not nearly robust enough for my tastes. This really does nothing for me.

12 oz. bottle give to me by Jan Primus (thanks Jan!). Pours a deep dark brown with a thick, medium-sized tan coloured head. Big nice aroma of sweet roasted grains, toffee, and oats. Nice. Flavour is surprisingly smooth, very sweet and not very bitter at all, as the roastyness is quite low on the palate and there’s very little hop activity going on and apparently it’s only 55 IBU’s. Very velvety smooth and creamy feeling, sweet sweet maltyness, toffee is prominent which is different but welcomed. A hint of whip cream too. I bet this cellars really well but I wanted to drink it now, and I’m very impressed. Like a chocolate caramel bar. A bit of tin in the finish seems to be it’s only major flaw. Well done. It lacks the things I often hate about over-the-top Imperial Stout’s. No tar, no excessive anise, no soy sauce, and the alcohol is VERY well hidden. Just sweet and creamy malt excellence!

This is a flat out awesome brew that me and my girl try to pick up every time we are in Cincy. Everything about this is big and bold, but it stays restrained and never goes overboard. Commerical description says that it is basically a sweet/imperial mix, and that’s very spot on. Mixes the roasted barley and smooth palate of the sweet stout with the booze, chocolate, and hops of an imperial. Even has coffee on the backend. It is slightly boozy in spots, which is the only thing holding it back, but is just an overall damn fine beer that stands out on its own. If this beer ever starts getting sold in Indy, it could easily join Reserve Black Bier and Siberian Night as my local go to beers!

Bottle- Need to try on tap. Coffee like pour with tan simmering head. Coco and coffee aroma that checks in again on the pallet. Some dry roast chalkyness but an easy drinker. The ABV is well hidden at 9%.

Bottle. Aroma of hops and coffee and I picked up a little pine. Dark color but on the light side for an Imperial Stout. Flavor was not very robust but the hops were there and so was the coffee/chocolate combo you would expect from this style. I think this is a very good brew but not quite strong enough for my liking. The palate is very easy on the mouth and easy to drink down. If you have never had this style this might be a good brew to have for the first time to ease into this style.

THOUGHTS: I’m not a Stoudt’s fan, but this is a fairly nice beer. A little light for the style, but that just makes it easier to drink as the weather warms. A nice bueer, but not the best imp. stout. TECHNICAL: Bottle. Poured a dark brown that was nearly opaque black in the glass with a small to average, tan head that mostly diminished. The aroma was nice but a little week. There was moderate roasted , chocolate and coffee malt, a little alcohol, slight dark fruit and a slightly off-putting smell that I couldn’t put my finger on. The initial flavor was light to moderately sweet and lightly acidic and bitter; while the finish was moderate to heavily sweet and bitter and lightly acidic, with an average to long duration. There was coffee, some chocolate and in between some fruitiness like dark berries. The medium to full body was a little oily, but also sort of creamy with soft carbonation and a light alcoholic and light to moderate astringent finish.

Bottle acquired via trade with, you guessed it, polomagnifico!!! Thanks RYAN!!! Fairly mild, uneventful aroma. Dry roasted kona beans and a bit of Godiva on the nose. Fortunately, the focus is where it should be...FLAVOR!!! Midnight colored pour with a small khaki head. Flavor is nice rich chocolate, bitter-sweet, with coffee and roasted malt making their presence known. The 9% is barely noticeable...just enough to give it a kick!!!

12oz Bottle. Black liquid. Thin ghostly brown head. Dry dark chocolate coffee nose. Kind of a tasty sweet middle. Big alcohol kick at finish on the first sip. Evens out. Coffee and chocolate. Dry touch of soy.