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Stoudts Scarlet Lady Ale ESB

Percentile
72
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4183.27/5.03.26/5.05%79.1English pint
Commercial Description:
This authentic English-style ale is brewed from the finest imported Marris Otter malt for arich, reddish-copper color and full, malty palate. the generous use of English hops balances the regal, sweet maltiness and imparts a softly perfumed aroma.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jredmond (1039), New Jersey, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Jan 20, 2008  
12 oz bottle. Body is cloudy amber red. Aroma is sweet with some sort of spice maybe. The flavor is good, some nuts and dry finish. This was a decent brew.


 wcampbell (577), Central, South Carolina, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jan 20, 2008  
Pretty good, very drinkable. Not bitter at all, tasted more like an amber ale. Some decent hop character to it. Caramel malt flavor. Light bodied and a weak finish. Nothing really stands out.


 shackinetics (132), Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Jan 15, 2008  
a dark amber brown with thin beige head. Earthy floral and caramel smell. High on malts and low on hops. not exceptionally bitter - was expecting better as I really enjoyed Stoudt’s DIPA.


 AMN (127), Dublin, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
5/103/57/103/512/20
Jan 7, 2008  
Dark red color with a white head. Not especially hoppy or bitter. Nothing impressive about it, but not much to complain about either.


 riversideAK (2731), Shoreline, Washington, USA
2.2 Aroma Appearance Flavor Palate Overall
4/103/55/102/58/20
Jan 6, 2008  
Poured scarlet red with small head. Somewhat vegetal aroma with some toffee and gross floral hops. Tasted somewhat similar with a little metallic feeling too. Thin and unpleasant. I am glad I am not the only one to feel that way. By the way, mine might have been a little past the freshness date as it was bottled on 7/6/06. I don’t know about aging an ESB, but it probably did not help .


BarleyBob (18), West Chester, Pennsylvania, USA
2.1 Aroma Appearance Flavor Palate Overall
3/103/54/102/59/20
Dec 24, 2007  
Poured a dark red copper color, with a thin off-white head. The aroma was not pleasant--there was a prominent, bitter, metallic smell present. The flavor wasn’t any better: There was no distinguishable malt sweetness, and the hops flavor was grassy, metallic, and very bitter. The feel in the mouth was thin and watery. Underline the B in bitter; this was an unexpected disappointment from Stoudts.


zethca (62), West Chester, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
Dec 6, 2007  
Bottle. Reddish copper color. Mouthfeel is pretty thin, medium carbonation. Flavor is slightly sweet with some subdued hop presence. Very enjoyable and sessionable.


 CharlesDarwin (1845), Point Judith, Rhode Island, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 30, 2007  
12 Oz Bottle. Washed out salty grain husk aroma. Pours a reddish amber with a froth of off-white. Flavor is a thinned out, lightly sweet oak. Not enough density, texture or flavor. Malts are mediocre. Hops behind. Not respectable.



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