DougShoemaker (2856), Toronto, Canada
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Oct 3, 2008 2005@Volo, shared with Denver Dave..
Aroma is balsamic vinegar, mixed fruit and brown sugar, inviting murky brown, small tan head. A complexity of flavours, a few being raisins, pitfruits, pomegranates, loads of malt. Medium bodied, sour/tart, dry, yet oh so drinkable, most satisfying. Scrumptious! madsberg (5044), Søborg, Denmark
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Jun 25, 2008 Bottled. Dark reddish brown coloured. Light brown dense head. Aroma of prunes, raisins, spice and marcipan. Flavour is quite similar. Very balanced, but also somewhat subdued. Has some sournotes. Medium to full bodied. Alcohol and fruits dominates the end, but a somewhat grapish sourness is there as well. I my book not as elegant and complex as the former versions, but definately still a great beer. larsniclas (3386), Gothenburg, Sweden
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Jun 23, 2008 Bottled.
Hazy, dark brown with a medium, beige head.
Sweet and malty aroma with plums, raisins, prunes, port and some light toffee-notes.
Pretty fizzy palate.
Some light wood in the flavour along with some licorice ans a lot of sweet, dried fruits. egajdzis (3629), Spring Mount, Pennsylvania, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 3/5 | 8/10 | 4/5 | 16/20 | Dec 19, 2008 Poured a murky brown color with a small, light tan head that left light lacing on the glass. Aroma of brown sugar, nutmeg, vanilla, caramel malts, light apple, raisins, oak, and a bit of alcohol. Taste of rum soaked raisins, apple, cherries, caramel, dark fruits, vanilla, and oak, with light alcohol in the finish. I think the 05 Reserva has aged better than this one. Thanks Steve for sharing this! tiggmtl (4311), Vancouver, British Columbia, Canada
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 17/20 | Apr 13, 2009 Complex aroma evokes dates, figs, cookie dough, plums, brown sugar, vanilla and some alcohol. Opaque darkest brown body is topped by a decent tan-brown head that recedes slowly to a decent cover with some lacing. Flavour blends oranges with plums, brown sugar, cookie dough, alcohol, chocolate and vanilla. Light underlying sourness and dark malt character that lingers in the aftertaste. Medium full body with very pleasant strong effervescence that prickles the tongue and cheeks. Tulip glass. Cellar temperature. Bottle (2005 vintage) received as a gift in Nov-08. Thanks, MartinT! rudolf (1782), Buffalo, New York, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Apr 1, 2008 Thanks to RadioMGB for this one. Cloudy mahogany, tan head. Nose is caramel, honey, dark roasted malts & hops. Some mint & alcohol. Flavor is reduced maple syrup, alcohol. Woodiness dries it out w. dark fruits & tobacco. Loads of caramel in the finish with some english toffee. hellomynameis (794), Mayer, Minnesota, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 9/10 | 4/5 | 17/20 | Mar 8, 2008 Dark brown with a thin tan ring. Candi sugar nose with light touches of alcohol. Taste begins with a bit of alcohol and has a lot of sweetness. More reminiscent of the original version that the reserva version. Still a bit more mellow than the original and a bit more to my liking. Not as complex but still tastes good, loses some of the spices but the sweetness that seems to characterize this beer is a lot more to my liking. Pailhead (2597), Allen Park, Michigan, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Sep 10, 2009 Updated: Sep 26, 2009Courtesy of northernbrews
Bottle: The aroma consists of consists of dark fruits, apple, spice, chocolate, oak, and alcohol. It pours a dark orangish-brown with a small beige head. The starts with dark fruits and some apple. The finish has a fruity tanginess, light spice, light oak, and a hint of alcohol. Medium bodied with somewhat lively, but not prickly carbonation.
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