RateBeer
Struise Pannepot Grand Reserva 4.05 334

Struise Pannepot Grand Reserva

Percentile
100
overall
Brewed by De Struise Brouwers
Style: Belgian Strong Ale

Oostvleteren, Belgium

bottled
common

on tap
unknown

Broad Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreSeasonalABVStyle PctlServe in
3344.08/5.04.05/5.0Special10%99.2Trappist glass, Tulip, Tumbler
Commercial Description:
"Vintage 2005"
Our PGR has aged for 24 months on oak barrels and has been bottled for the first time on the 27th of December 2007. The main difference with the Pannepot Reserva is that PGR matured the last ten months on Calvados oak barrels, adding extra complexity to the beer. We dedicate this beer as a tribute to Jeppe & Michael of Ølbutikken in Denmark. Those gentlemen were the first to discover our beers on an International basis back in 2004 and are responsable somehow for our beers being all over the globe since then. As a token of gratitude towards Jeppe & Michael, the first shipment of PGR was scheduled to Ølbutikken so they could be the first to launch its commercialisation.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fidel (973), Livermore, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 19, 2009  
Pours dark amber, malty, dark fruits, caramel, wood, vanilla, little yeasty, clean finish.


 MrChopin (649), Pittsburgh, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 27, 2009  
’05 Bottle thanks to Glouglouburp!
Dark-mahogany with a lush, creamy beige head. Slight sourness blocks the nose like OldMrCrow describes, sweet, peppery, creamy malt behind the initial sour twang, also some light brown sugar and hints of berry. Flavor is similar, yeasty malt with decent background in dried fruit. Nice carbonation, not overly yeasty but with some punch and very long finish. Good beer, like most Struise, but the barrel knocks out some of the nuance of the regular.


 Swolf3 (252), Elkton, Maryland, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 8, 2008  
Bottle thanks to GMCC2181, thanks! Poured brown with nice cream colored head. Aroma was oak, vanilla. spice, and raisins. Taste is fruity, oak, spice, and rich in flavor. finished nice and was enjoyable, with lots of carbonation. a nice beer.


 jbrus (4883), Delft, Netherlands
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Feb 18, 2008  
Bottle@Home. Vanilla, calvados and acorns in the aroma. Dark brown, light brown head, good lace. Sweet, vanilla, hint of cognac, licorice, smooth mouthfeel. Alcohol well hidden.


 shintriad (698), Toronto, Ontario, Canada
3.9 Aroma Appearance Flavor Palate Overall
9/104/57/103/516/20
Aug 17, 2008  
Beautiful...cloudy head that won’t quit, medium-dark cloudy amber with many white floating yeast bits, a woody, yeasty, spicy, somewhat grassy nose and a clean, somewhat minerally, dry flavour. Like one poster mentioned, a hoppy APA with Belgian Saison similarities, a bit different, definitely special, but not the best from the brewers. Still a great beer though.


 Dickinsonbeer (3494), Hoboken, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 2, 2008  
Bottle thanks to rciesla for sharing at brianK’s. Pours a deep ruby amber almsot woody with a thin head. Aroma is not as spicy as I expected compared to the other versions- good amoutn of woody winey character with a light medicinal flavor and aroma. Moslty sweet flavor - lots of thick deep sweet caramel malts, along with some fruity ester slike apricto, pear and apple, with some orange zest as well. Pretty smooth on the finish with a light tannin and wine like hint. Nice beer.


 Gr0ve (1406), Oslo, Norway
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Mar 7, 2009  
330 ml bottle. Very dark brown, almost black, and lets a little dark red colour through. Medium-sized off-white head. Initially there is an instant feeling of scotch whisky and oak. Lots of vanilla and oak, and a little roasted character. Complex malty flavours with a surprising brettanomyces twist. Flavourwise it is rich, but with an acidic flavour. A little acetobacter and other sour flavours that balances the complex oak and whisky nicely. A very interesting beer, but I find it a little too thin given its other characteristics.


 presario (2987), Calgary, Alberta, Canada
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Nov 28, 2008  
2005 BB4 Nov 30, 2013. Very dark amber looks dark brown until held up to the light. Lasting thin head. Sour edged scent, malty vinnegar, or sour soy and molasses. Melds into a wine dipped cigar kind of aroma. Flavour starts out as aroma implied. In addition to the sour oak, soy and light molasses is a layer of chocolate. Complex with lots of layers but dominated by the sour oak edge particularly in the finish.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC