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Struise Rosse 3.38 177

Struise Rosse

Percentile
81
overall
Brewed by De Struise Brouwers
Style: Belgian Ale

Oostvleteren, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
1773.41/5.03.38/5.06%87Trappist glass, Tulip, Tumbler
Commercial Description:
Living Amber beer of high fermentation, unfiltered and unpasteurized. De Struise Brouwers brewing @ the Deca Brewery in Woesten-Vleteren.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MIBRomeo (1965), Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
May 18, 2008  
Amber pour tall dense white head, no real lacing. Almost no aroma, light grains... and ??. Palate is light and fluffy touch of creaminess in the finish. Flavor is odd, finishes w/ a sweet almost grainy taste.. leaves a taste I can’t really Id but I like it.. odd flavors imparted in the yeast here... I like this beer though.


 kkearn (1013), Philadelphia, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/56/104/514/20
May 14, 2008  
2007. 33cL bottle, thanks to my cousin ggaughan. Pours amber with a slightly orange hue; capped with a moderate sized off-white head. Sweet aroma, with tropical fruit - most notably pineapple - along with wheat and caramel. Flavor is primarily wheat, with some coriander, caramel and sugar. Very easy to drink.


 Svesse (2683), Hässelby, Sweden
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 14, 2008  
(Bottle, Monk’s Café, Stockholm, 6% abv) Dark amber colour with huge, frothy, off-white head. Malty nose with dark fruit, blood oranges, yeasty and slightly acetic, earthy notes. Malty taste with notes of dark fruit, roasted nuts, black-currant and a slightly earthy bitterness in the finish. Discreet yeasty hints, very fresh flavours. Nice balance, good beer.


 tarjei (1757), Bryne, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
May 11, 2008  
330 ml bottle, 2007-version, abv is 6,0%. Hazy amber color, off-white head. Aroma is fruity and sour, with caramel malt. Flavor is fruity, some sour and bitterness. Half dry finish.


 bu11zeye (5621), Frisco, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
9/104/58/103/515/20
May 10, 2008  
(Bottle, BB 12/2010) Pours a cloudy orangish-brown body with a moderate off-white head. Aroma of floral, leather, mustiness, earth, grass, and roasted nuts. Flavor of floral hops, lemon, and herbs with a dry finish.


 chriso (4851), London, Greater London, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
May 8, 2008  
Bottle at de Garre, Brugge, April 2008. Hazy, coppery red colour. Some sour fruit notes. Quite subtle. Dry and slightly bitter. Fruit lingers in the aftertaste. Nicely drinkable. Not one of Struise’s blockbusters but a very enjoyable beer.


wacho (51), Izegem, Belgium
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/103/516/20
May 2, 2008  
donderkoperen uitstraling. Een fruitig aroma en een fruitige smaak en een toets van caramel. de kleine bitterheid maakt het perfect als dorstlesser


 Gusgus (176), Mölndal, Sweden
3.6 Aroma Appearance Flavor Palate Overall
9/104/56/103/514/20
Apr 28, 2008  
Bottle @ Monks Caf’e, Stockholm 080425. Hazy orange color. Small, creamy head. Very soft round aroma of vanilla, cardamom, rye and phenols. High carbonation, but very soft, round and focused. A hint of sourness on the palate. A bit thin and weak. Some green apples in the finish and finally a soft bitterness. This beer would be really good at two percent more alcohol, so the body would match the aroma.



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