GMCC2181 (845), Bear, Delaware, USA Mar 1, 2008 Can from Tyler! Brown/amber color. Good head, and nice lacing. Smell is malt and some sweet hops. Taste is the same. Caramel gives it a sweet after taste. Smooth. Meduim texture. Top 3 in the brown ale catagory. Really good beer! stoutchap (297), Chicago, Illinois, USA Feb 21, 2008 Pours a hazy brown - darker than most brown ales I have tried. A bit of caramel in the nose. Nice malty taste. Some nuts in the middle and just a bit of citrus in there somewhere. Very smooth and drinkable. Maybe my favorite brown ale. crowderm (275), Recklinghausen, Germany Feb 16, 2008 Pours a nice dark brown with a tan head. The aroma is thick with malt, vanilla, toffee and oatmeal. The flavor is very nicely balanced with a good amount of malt sweetness, coupled with lots of vanilla and a very pronounced velvety oatmeal flavor. That oatmeal smoothness carries over very nicely to the palate, lending the brew a very smooth mouthfeel. Overall another great brew from Surly. GeneralGao (3051), Iowa City, Iowa, USA Feb 15, 2008 16oz can from iowaherkeye. Thanks Joey. Served at cellar temperature. Poured a lovely clear dark brown-garnet color. Head was thick, creamy, and light brown with good retention and lacing. Aroma was predominantly of milk chocolate and malted milk balls with whiffs of raisin and peanut. Delicately sweet, medium bodied, and fairly smooth. Tasted of milk chocolate, nuts, subdued flowery hops, light raisin, and a touch of caramel. Yum. Not your typical brown ale. NobleSquirrel (1099), Chicago, Illinois, USA Feb 8, 2008 Updated: May 8, 2008One of the best brown ales I’ve had. On tap at Kuma’s in Chicago. Very distinct brown characte, quite malty/chocolately. Not so roasty it hurts, but very nice. Heavy body with the roastiness and the hops to balance it out. Had a couple pints it was just that damn good. Cryotek (206), Pawtucket, Rhode Island, USA Feb 8, 2008 16oz can - Extremely dark for a brown ale. Black like a dark porter. I’ve read other discriptions sayings its clear brown or dark red, i only see black or a super dark brown. Faint fruity sweet scent. A bit of a metalic taste, caramel nuts, and sour, bitter, dry finish. Nothing really overly enjoying IMO. BlackForestCO (819), Fort Collins, Colorado, USA Feb 6, 2008 Updated: Jul 27, 2008Can thanks to tytoanderso. Pours a deep brown color with ruby highlights in the light and a beige head that receded to a ring. Nice malty aroma with some hints of caramel, chocolate, and a nice oat and nuttiness. Definitely one of the better brown aroma’s I have encountered. Nice, chocolaty malt entry gives way to sweet, caramel flavor with nice oat and even coffee undertones. Pretty creamy body for 5%, and thoroughly enjoyable. Thanks Tyler, I liked it a lot. riversideAK (2648), Shoreline, Washington, USA Feb 4, 2008 Updated: Feb 22, 2008Can from Ughsmash. Very malty aroma. Chocolate, roast, nuts, and oat. Pours dark brown with a lasting foamy white head. Chocolate, caramel, oat, and nuts plus a touch of vanilla all make up the flavor profile. Nice, smooth, and velvety. A very nice brown ale!
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