 guyinchicago (516), marengo, Illinois, USA
Mar 22, 2009 On tap at the Barley House my first surley brew color was a dark brown and clean with small head aromas of coffee,carameled malts and hops,taste was smooth and clean with flavors of coffee,caramel and chocolates malts very easy drinking thin in body and alcohol
bookman10 (84), Osseo, Minnesota, USA
Mar 21, 2009 Pours a dark reddish-brown with a good-sized head. Complex mix of flavors--coffee, chocolate, nuts, etc. Very smooth-drinking and delicious. Not quite as intensely (or overpoweringly) full of hops as Furious. This is my favorite Surly beer.
rabba9 (61), Chaska, Minnesota, USA
Mar 15, 2009 Pours dark brown with a nice tan head. Smells of oats and chocolate. Roasted malts gives flavors of chocolate, caramel, and vanilla. I shared this with a relative who commented "I didn’t know dark beer could be this smooth."
PilsnerPeter (2585), Flushing, New York, USA
Mar 9, 2009 Can: Thanks ygtbsm94! Pours a deep brown with an amber hue and a dense khaki head. Definitely cocoa notes in the aroma- Belgian malt character of toffee, very light saaz hops, hearty oat notes, sweet nutty suggestions, mild maple- quite complex in the nose. Fluffy body. The flavor has some light raisin upfront and some Belgian malt notes of brown suagr- the oats are hard to detect. There’s some mild toffee as well, coconut notes are there- then comes drier flavors of unsweetened cocoa, nutty British malts and a subtle noble hop bitterness in the finish. A very nice Brown Ale with well integrated flavors and substantial body as well as sessionability.
TheRealBastard (141), The-No, California, USA
Mar 4, 2009 Eh, poured dark with quarter inch of tan head. Lots of lacing left on pint glass as you drink it. Aroma is malt and peanuts. Taste is sharp and crisp, leaving a dry after taste. Taste characters are sugar, smoke, and dry dark fruit. Not the best. Just decent
vitriolix (9), USA
does not count  Feb 28, 2009 Very dark, almost to the point that it should be called a porter. Dark, smokey tones dominate the flavor and aroma. Color is bloody red, almost black.
kiefdog (1567), Tampa, Florida, USA
Feb 22, 2009 Can courtesy of cas. Pours a dark brown cola color with reddish highlights and a tone finger tan head that settles quickly. Aroma is roasted and malty with notes of chocolate, toffee, caramel, malt, brown sugar and hints of molasses and coffee. Flavor is also roasted and malty with notes of brown sugar, molasses, chocolate, coffee, ripe dark fruit and hints of nuts. Generally medium body with a pleasing roasted malt finish.
Dubbercody (214), Vancouver, Washington, USA
Feb 21, 2009 Canned thanks to a trade. Brown brew with a big fluffy and creamy tan head. Smells of roast malt, some coffee or toffee smells as well. Tasty beer, even if my better half said "I thought you didn’t drink beer from cans."
Probably one of the best browns I’ve had to date. Darn glad I have a few extra for camping season.
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