Can: pours a very dark brown with a tan head, chocolate, malty aroma, taste of chocolate, malt, vanilla, coffee, medium mouthfeel. This is a really nice brown. Probably one of the better ones I’ve had.

Malt-driven aroma. Pours dark, dark brown ... this is a brown ale with aspirations of being a porter ... lots of tan head leaves a good lacing. Flavor is very well balanced bittersweet. On the malt side, molasses, nuts, and just a little bit of the roast; the hops are floral and spicy. Smooth on the palate, but thin bodied for something this flavorful.

Not a big brown fan, so not the best to judge it perhaps, but it seems solid. But why, I ask, drink this if you can have their furious?

Thanks to Honkeybra’s Big Pappa I guess, aight? Nose, hops at first but once it mellows it goes to roast. Flavor is big Kimbo Slice nuts, but the finish gets into way too much bitter hoppiness. Just misses out on awesomeness. Still pretty damn good.

Pours brown with a creamy tan head. Light aroma of roasted malts. Flavor is pretty good. Dry, bitter with coffee, chocolate, roasted maltds. Dry finish. Nice hops, and Nice mouthfeel. One of the better takes on a Brown ale I’ve ever encountered.