 j_b (735), Rochester, New York, USA
May 31, 2008
Nice looking deep red. Malt dominated aroma and palate, doughy. Not sure what else to say about a standard red, more Irish than American Pale.
pojo41 (298), Hattiesburg, Mississippi, USA
Aug 1, 2008 Nice reddish color with a small head. slightly sweet aroma of malt. Caramel and malt flavor with not much bitterness. Had this with my dinner. Pretty tasty and easy to drink.
kp (6200), Woodstock, Georgia, USA
Sep 1, 2007 Date: 12/17/2006
Mode: Draft
Source: Brewpub
light amber, wispy off white head, light sweet caramel aroma with a hint of yeasty biscuit, light biscuit flavor, nice bitterness balances out any sweetness, good dry caramel character, light bitter finish
Aroma: 5/10; Appearance: 6/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.8/5.0
Drinkability: 7/10
Score: **/4
Braincage1 (114), Knoxville, Tennessee, USA
Aug 12, 2007 On tap at the Myrtle beach location. Had a clear copper color and no head. It was fairly plain, relying on the fact that it had some malt and hop presence to set it apart from most mass market beers but in the end...really just tastes like vegetables. Still it had some hints of citrus and was amazingly refreshing on that day.
A_R (302), Georgia, USA
Jul 14, 2007 On tap at Myrtle Beach Tbonz. A good malty flavor with a mild hop aftertaste.
|
