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t IJ Struis

Percentile
94
overall
Brewed by Brouwerij ’t IJ
Style: Belgian Strong Ale

Amsterdam, Netherlands

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2693.66/5.03.64/5.09%84Trappist glass, Tulip, Tumbler
Commercial Description:
Dubbed a barleywine style by the brewery, but with added complexity and a strong Belgian twist. A powerful, dark beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 rudolf (1758), Buffalo, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Jan 11, 2008  
Thanks so much to SoLan for sharing this. Muddy brown, giant tan head. Nose is cherry pie brett, brighter fruits, some caramel. Flavor is cherry pie brett, yeast, quite tart. Caramel/cocoa hides in there, some tea. More bitterness than the other T Ij beers but also more fruit.


 Pastor (509), Maine, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Jan 5, 2008  
11.2 oz bottle poured into a Duvel tulip produced a good one finger white head on top of a deep reddish brown liquid with the tiniest of little partials floating around the nose on this one is hard to describe musty, fruit, earthy, and yes something I can’t describe. Medium slick mouth feel with an oily finish .Flavors on this beer is incredibly complex as well, dark fruits, spices and some funk? Truly a unique beer enough so I have to try another one to nail the description down


 daniellerose7 (119), new york, New York, USA
4.4 Aroma Appearance Flavor Palate Overall
8/105/58/105/518/20
Dec 25, 2007  
WOWEE tasty mctasterson!! pours delicious with minimal head and a wowee-zowee finish! Notes of caramel.


 epassa (105), Sao Paulo, Brazil
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Dec 5, 2007  
Dark Brown color, medium head. Aroma: Malt, tost, prunes, banana, chocolate. Palate: Malt, chocolate, spice, alcohol well-balanced, coriander. Good beer.


 JoeMcPhee (5000), Jackson Heights, New York, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Nov 30, 2007  
11.3 oz bottle. Dark brown beer, no head at all. Quite oily on the pour. Swet fruity aroma wit loads of dark plums, cherries and a hint of chocolate. Raisins and a rummy/molasses character. A touch of sherryish oxidation. A little bit of dustiness. Very chewy and sweet, but with an unusual sweetness. A bit of sweet nutty almondy character. Flavour shows great balance, sherry, almonds, cherry pits and plums. Warming intensifies the raisiny/plummy sweetness but it never gets cloying. Quite a lovely brew.


 TrefwoordPunk (548), Leiden, Netherlands
4.2 Aroma Appearance Flavor Palate Overall
7/104/59/105/517/20
Nov 30, 2007  
Pours a beautiful amberish brown with a small tan head and the aroma of a typical triple. Taste is not exactly like a triple but it isn’t that easy to describe, You can taste bits of, caramel, cocolate, banana, prunes, citrus, roasted malt and brown sugar (and I’m sure there many more to be found in this beer. Very nice mildly sweet and bitter finish. Great beer


 Floback (333), Naples, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Nov 23, 2007  
Pours 1 inch of sustaining tan head over a dark orange/amber body. Numerous flakes of sediment explore their new surroundings in my glass. Tight patterns of clumpy lace. Deliciously strong and sweet aromas of light and dark fruits mixed with barnyard funkiness. Similar flavors with additions of bubblegum, raisin, subtle coriander, and shoebox. Alcohol is present but well-balanced with a nice warming effect. Lively carbonation and medium/full body. Refreshing and well-balanced flavors. Great beer. So far, this brewery has yet to displease from their offerings.


 tytoanderso (1386), St. Louis Park, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/103/516/20
Nov 10, 2007  
Bottle dated 01/05. Fruity aroma. Figs, dates, raisins along with some earthy dryness and some sourness as well. Pours murky brown/amber with a small off white head. Flavor has a lot of malty sweetness with lits of dried fruit notes. Plums and raisins. Some dry leafyness as well. Wet, cut crass. Lots of damp earthiness. Medium bodied with low carbonation.



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