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t IJ Struis 3.64 271

t IJ Struis

Percentile
94
overall
Brewed by Brouwerij ’t IJ
Style: Belgian Strong Ale

Amsterdam, Netherlands

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2713.66/5.03.64/5.09%83.9Trappist glass, Tulip, Tumbler
Commercial Description:
Dubbed a barleywine style by the brewery, but with added complexity and a strong Belgian twist. A powerful, dark beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 stegosaurus (1882), Levittown, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Jul 28, 2006  
Bottle sampled with Beerded_one. Pours bronze\brown with a large fluffy lasting off-white head. Aroma is floral, citrus, fruit, yeast, and belgian style spices. Flavor is smooth, sweet, floral, citrusy, fruit, spices are present, carbonated. Good body, excellent brew.


 TheGrandMaster (1875), Auckland, New Zealand
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Nov 22, 2009  
Bottle (in NZ) - lively pours, a hazy dark amber with a large frothy yellowish head. On the nose - medicinal, toffee, some fruit, and slightly nutty. Fruity and spicy, with warming alcohol on the palate. Big and bold, but just doesn’t ruffle my feathers.


 BeerLimey (1873), California, USA
3.7 Aroma Appearance Flavor Palate Overall
9/105/57/103/513/20
Nov 17, 2004  
Dense deep red appearance, thick head formation. Sweet, strong black cherry aroma, mild yoghurty cheesiness, quite intriguing. Smooth creamy black cherry flavor, overlapped by a dry yeastiness. Heavy bitterness throughout, maybe a little too much so.


 Crosling (1856), Loveland, Colorado, USA
4.2 Aroma Appearance Flavor Palate Overall
7/104/59/105/517/20
Oct 3, 2004  
Sampled at Gollem in Amsterdam, Holland. Ruddy Brown. The nose is odd. Chocolate, banana and clove are present cinnamon, ripe fruits and a slight hint of peppers. Light and fluffy but still full bodied and complex. Notes of chocolate, caramel, cherries and plums. The hops are flowery and dominant, especially on the finish.


 Beer2000 (1852), Kristiansand, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Mar 7, 2009  
330 ml bottle. Dark brown body with a small beige head. Aroma of dark malt, some caramel, hint of dark fruit and a bit spicy. Flavor is medium sweet malty with caramel, dry fruit and moderate hoppy. I think this is my favorite from Brouwerij ’t IJ


 Dorwart (1830), Robbinsville, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/58/103/514/20
May 10, 2007  
Good sized frothy white head of fine bubbles. Excellent carbonation. Sweet and sour notes jump out in the aroma. Very fruity, with some sour grapes, light spices and wet oak. Color is a cloudy dark copper brown. Medium bodied and very warming. Light malts, spices and yeast. Sourness is not very apparent in the flavor. Big alcohol presence. I would guess more that 9%. Finishes pretty clean and warm with a lingering spicyness. Pretty good and very easy drinking.


 illinismitty (1801), Nashville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jul 6, 2006  
bottle purchased at State Line Liquors. Pours a murky amber, looks like liquid butterscotch syrup. Nice thick off white head. Aroma of fruit flavored tea and musty basement. Rather thin texture. Flavors of caramel apple, bread, yeast, and dark fruit. Sort of like if you mixed a barleywine and weizenbock and watered it down, you’d get something that tastes like this. Finish is slightly cloying. Surprised at how high this is rated. At 4.00 a bottle, I won’t be coming back to this unless it’s free.


 YourDarkLord (1800), Urbana, Illinois, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jul 27, 2004  
Copper with a beige head. Flowery, yeasty nose. Some notes of chocolate and coffee. Fruit. Complex. Robust mouthfeel. Flavor was sweet and nutty and rich and warm.



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