proc (342), Dearborn, Michigan, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 | Jul 28, 2002 Dark and inviting and somewhat exotic (am I talking about a beer or a strip-club dancer?...hmm). Aroma is that of light banana. Taste is cloves and is somewhat spicy. Delicious.
erway (1002), Albuquerque, New Mexico, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 | Sep 29, 2002 Surprised at the ratings. I found this to be very enjoyable. Watch out when you pour cause the head is quick to overtake the glass. A beautiful cloudy caramel color. A rocky head that sticks around a while. Very malty like a fine bock, but thirst quenching. I could drink the whole sixer. Wish it wasn’t quite so expensive. Not a monumental beer but I would recommend it to anyone who likes unfiltered wheat beers. A good fall beer for people who like hefes in the summer. Much better than your average American wheat whimp. softale (188), Michigan, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 16/20 | Sep 8, 2002 Ruby-amber color. Aroma is pleasant if not all that complex, some banana, cloves and chocolate. Mouthfeel is smooth and body is fuller than many German Dunkels, which I like. This one was a treat. Ringo (959), Loveland, Colorado, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 16/20 | Oct 30, 2002 Very good dunkel-weisse. Has a metallic/sour finish that is not displeasing. Tabernash makes my favorite American wheat beers. ultraspank (866), Dublin, Ohio, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Aug 22, 2002 Nose of banana and bubblegum and currants. Pours from the bottle a hazy ruddy red. The mostly lasting large rocky head is off-white with good lacing. The flavor is very sweet and nicely balanced from start to the average length finish. This brew does in fact taste like a combination of a Dunkel and a Weiss. The medium body is creamy and soft with a slightly alcoholic feel to the finish. I salute Tabernash for envisioning this nicely paired combination. Uglyradio (775), Greenville, South Carolina, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Mar 20, 2003 Pours a cloudy brown color with a lingering, off-white head. It has a big aroma of bananas and clove with touches of yeast and malt. Medium body with full carbonation, the flavor is mildly fruity with some banana hints. The finish is malty with some yeast notes present. One of the better American attempts at the German wheat style. SpringsLicker (2043), Tennessee, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Jul 28, 2004 Deep copper/brown with a nice thick white head.
Splendid aromas! First is a yeasty bread dough which gives way to banana and strawberry??
Smooth, sweet, full and refreshing. Nice Dunkelweizen. homiedh99 (2), Enterprise, Alabama, USA does not count | 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 16/20 | Sep 22, 2002 Although not a huge dunkel/wheat fan, this is one of the finer selections. Enjoyed every drop.
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