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Tampa Bay Jack the Quaffer Porter 3.45 71

Tampa Bay Jack the Quaffer Porter

Percentile
85
overall

bottling
unknown

on tap
common

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
713.51/5.03.45/5.05%80.8English pint, Stem glass
Commercial Description:
A fine Old World porter combining British pale two-row malt with Crystal, cara-pils and chocolate malts; plus a small portion of black patent. The porter is flavored with Northern Brewer &Cascade hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fatty (363), Perkiomenville, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jan 24, 2006  
Dark brown, almost reddish hued body with medium lasting tan head. Malty, roast chocolate, caramel, coffee aroma and flavor. Smooth palate.


 Tmoney99 (4764), Cincinnati, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Dec 3, 2005  
Draft at brewpub. Pours a brown color with a moderate off-white head that was lasting and produced great lacing. Good roasted malt and caramel aroma. Medium body with a smooth texture. Good sweet roasted malt flavor with solid finish. Good brew.


 redlight (1487), Winter Park, Florida, USA
3.1 Aroma Appearance Flavor Palate Overall
5/105/56/102/513/20
Sep 12, 2005  
Poured dark brown almost black. thin white head that didn’t last. Sweet aroma. Good malt flavor.


 BrockLanders (750), Panama City, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jun 19, 2005  
On tap at the brewpub. Nearly opaque dark brown pour...big thick tan head. Lotsa roasty malt, coffeish, some chocolate in the aroma. Flavor was equally roasty, medium bodied....creamy mouthfeel. Light bitterness in the finish. Not my favorite ale there, but a good one.


 crizay (1050), Brook Park (was Tampa,FL), Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
May 24, 2005  
You can tell this is the flagship beer it stood out from the rest having the most flavor, coffee, chocolate, and man this was good.


 hopdog (5604), Lansdale, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Feb 16, 2005  
On tap at the brew pub. Poured a very dark brown with reddish tints at the edges and an off white head. Aromas and tastes of roasted malts, chocolate, and a little nutty.


 scraff (1946), Baltimore, Maryland, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 7, 2005  
Ultra dark brown, thick tanned head. Nose on this one was all about chocolate, dark roasted coffee and cream, toasted brown sugar, with a slight vanilla bean tone hidden below. Flavor was similar, well balanced, yet nicely hopped on the backside to round it out. Medium to full bodied, medium carbonation, velvety, smooth roasted finish. Really nice session brew....


 hopscotch (5501), Vero Beach, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
9/104/57/103/514/20
Feb 3, 2005  
Draft... Sparkling clear, very dark, crimson brew with a large khaki head. Cirrus lacing. The aroma is of cocoa, vanilla, caramel and coffee. A little thin, but well-bittered. Medium-bodied and fizzy. Short, crisp, clean finish. Grassy at the wee end.



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