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Terrapin Side Project Dos Cocoas Chocolate Porter 3.44 156

Terrapin Side Project Dos Cocoas Chocolate Porter

Percentile
85
overall

bottled
common

on tap
common

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
1563.47/5.03.44/5.0Special6%79.3English pint, Stem glass
Commercial Description:
The Terrapin ""Dos Cocoas"" gets its name from the deep history of chocolate and the two forms of Ecuadorian cocoa we use in this exceptional beer. Brewed with 100% cocoa powder, and aged on a bed of pure cocoa nibs, the chocolate flavor in this beer is so mouth watering it will even make Wonka jealous.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 PorterPounder (3146), Tallahassee, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Mar 11, 2009  
Savannah, Ga. - Habersham Beverage Warehouse - 22 oz bomber. Pours a jet black with a nice mocha colored head that leaves nice thick lacing. Fresh aroma with hints of cocoa and a hint of candied fruit. Flavor has some good black dirt earthiness, a touch of day old coffee and some baker’s unsweetened chocolate. Mouthfeel is nice and chalky - like a porter should be. Rather enjoyed this one.


 TheEpeeist (1471), Swarthmore, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Mar 11, 2009  
22 oz bottle. Dark brown with a spongy tan head. Nose is cocoa, coffee and molasses. Gets richer as it warms. Sharp and fizzy medium body. Taste is sour coffee, apple and bittersweet chocolate. Coffee beans to finish. A nice drinker.


ObsceneOne (32), Tampa, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 9, 2009  
Bottle. Bitter sweet cocoa and malt nose. Jet black appearance with a brown creamy head. Light body with coffee and bitter coca on the pallet. A good beer but not their best.


 Beershine (2749), Traipsing Around, Cambodia
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Mar 7, 2009  
Bottle shared by Daknole. Opaque dark brown, almost black with no head. Very dry cocoa aroma like a simple dry chocolate cake with some mild metallic notes. Nice palate with medium carbonation. Fairly light bodied, lighter than expected and simpler too. Good chocolate flavor and is not sweet but lacks oomph.


 daknole (3000), Scottsdale, Arizona, USA
2.6 Aroma Appearance Flavor Palate Overall
7/103/54/102/510/20
Mar 6, 2009  
Dark, dark brown pour. Barely any head at all. Aroma is a pure chocolate bomb. But the flavor is dry, roasty and a bit astringent. I was let down by the flavor big time. Not what I expected.


 Oakes (8108), gone rambling, Cambodia
2.6 Aroma Appearance Flavor Palate Overall
5/102/55/103/511/20
Mar 6, 2009  
Dull looking dark brown with no head. Lots of cocoa in the nose, little else. Despite hints of syrupiness on the nose, it’s lighter on the palate. Dos Cocoas finishes just a touch syrupy with some cocoa notes.


 Sparky27 (1608), Phoenix, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Mar 4, 2009  
Bomber courtesy of JCB. Pours black with reddish hues and a 2 finger tan head that leaves spotty lacing. The aroma is roasted malt and light cocoa. The taste is milk chocolate, powdered cocoa, roast and some light coffee/hops in the finish. Light-to-medium bodied. Decent. Thanks Jason!


 Skyview (4061), Papoose Jct., Minnesota, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Mar 2, 2009  
Picked up a single 22-oz bomber via trade with KieferUGA. Pours an opaque dark brown brew with a thick and lumpy tan head that slowly dissipates. Aroma of mostly powdered baking chocolate with some toasted dark malt, a hint of coffee and some molasses. Taste continues the chocolate presence medium bodied with additional flavors of toasted dark malt, some molasses, roasted nuts and caramel. Finish is semi-sweet with a short lived chocolate aftertaste that even goes down smooth. NIcely done.



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