 Acknud (781), Morganfield, Kentucky, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Jul 10, 2009 I liked this more than some ratings show. Dark brown medium mouthfeel. Malty aroma roasted malt tast with a slight finishing bitterness.
jredmond (1040), New Jersey, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Jul 20, 2009 Bottle. Pours a very dark brown with off white head - tons of sediment at the bottom of my glass. Aroma is yeast, some farmhouse funk, and some floral notes. The taste is roasty - like a schwartz - but finishes smooth and yeasty. Great belgian beer.
dkachur (2376), Charlottesville, Virginia, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Jul 20, 2009 750 mL bottle from Whole Foods Market, Bowery NYC. Brought back by a friend. Thanks! Shared at Immy’s Backyard Throwdown. Pours a dark brown color with a large head. Good head retention and lacing. Aroma is bread, dark chocolate, caramel and coffee. Taste is dark chocolate, bread, spice, coffee and nutty notes. Full bodied.
ElDuderino (141), Roslindale, Massachusetts, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 2/5 | 16/20 |
Apr 13, 2009 Bottle, pours light black body that light easily penetrates with a tall frothy creamy colored head that explodes out of the bottle. Nose of dry grass, black tea, and almost a wine tannic aroma. Pallate is extremely light and soft with very high carbonation that makes the flavors hold back a little. As the beer warmed flavors of lemon zest, black tea and some barnyard yeast take control. Herbal notes are hidden in the back and really struck me more with smell than flavor. Yummy yeasties at the bottom gave it a nice bready finish.
rustychiles (1055), Mesa, Arizona, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Aug 28, 2009 Pours a deep hazy brown with a foamy light brown head. Aroma is yeast, wheat, esthers, malts. Flavor is wheat, spiciness, dark grains, yeast, some dark malts. Interesting brew.
doubleo (1104), San Diego, California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 2/5 | 16/20 |
Jul 19, 2008 On-tap at Stone. Pours dark brown with red brown highlights, smallish offwhite head, decent retention. Smells dark malty and bready, dark fruity sweet. Tastes yeasty and dark malty, some spice, some dark fruit. Medium, somewhat dry body, fizzy carbonation.
LilBeerDoctor (1505), East Setauket, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 14/20 |
May 14, 2009 Bottle. Pours a dark brown with a thick light tan head. Aroma of spices, yeast, and light sweet fruits. Flavor is also quite spicy upfront (definite peppery, can’t identify the others), a touch of roasted malt, roasted nuts, and yeast. Interesting beer and pretty tasty.
7/4/8/4/14 (3.7/5)
paytoplay (123), , California, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 16/20 |
Sep 24, 2008 99% head, then the bottle bubbled like a volcano. Took 30 minutes to pour a glass. Dissapointing but maybe just my bottle? Interesting belgian style wheat. Some dry herbs. Low Alc is nice. Balanced and dark roasted herb aroma. Lingering bark wood type aroma. Ok brew. Not sure I want a 750ml of it. Maybe better served in bombers.
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