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The Bruery Bourbon Barrel Aged Partridge in a Pear Tree 3.53 9

The Bruery Bourbon Barrel Aged Partridge in a Pear Tree


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RatingsAverageScoreSeasonalABVStyle PctlServe in
94.07/5.03.53/5.0Special11%44.6Trappist glass
No commercial description
 markwise (1200), 15 Minutes from Kuhnhenn in, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Dec 5, 2009  
A bourbon barrel quad from the Bruery- how can this one not be good? Pours deep, dark amber-brown with a tan head. Nose is bourbon, raisin, candy sugar, spice, pears, light fruit, goodness, and a hint of Christmas Spirit. Flavor is pear, bourbon, spice, vanilla, candy sugar, some booze, and raisin. Medium body, bourbon, and lingering raisiny sweet quadness. Very enjoyable and a lamentable absence when the bottle is empty.


 kiefdog (1634), Tampa, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Dec 3, 2009  
75cl bottle from the Bruery Reserve Society Membership. Pours a dark brown to black with thin white-tan head. Aroma is sweet and malty with notes of rum soaked-raisins, figs, bourbon, vanilla, oak, chocolate, toffee, light molasses notes. Flavor is also sweet and malty with notes of chocolate, raisins, ripe dark fruit, bourbon, vanilla, yeast, toffee. Medium body with a sweet finish. Nice ale.


 wetherel (1641), Encinitas, California, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/103/518/20
Nov 15, 2009  
Bottle at PP Carlsbad (some generous person brought it, of course not sold here). One of my favorites of the night. Wow. Sweet, buttery barrel aged goodness. Dark amber color. Vanilla.


 BrotherGrendel (603), San Diego, California, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Nov 14, 2009  
Bottle at PP Carlsbad. Cloudy amber hue, mostly dissipating head. Nose is winter spices, woody oak, vanilla, dark fruits, thick malts, amazingly unique and delicious! Flavor is similarly amazing with big spices and malts, syrupy molasses, dark fruits, caramel, finishes super sweet. Medium-full body, low carbonation, thick texture. An amazing barrel aged beer full of flavor and spices, everything was done right here, glad I got to taste it!!!


 Hophead22 (1105), Redlands, by way of Wisconsin,, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 4, 2009  
Taster at the brewery. Rating #5. Dark brown with a dark brown head. Aroma was incredible, sweet, bourbony lots of dark fruits. Flavor was similar, very dark and rich with a little alcohol, very, very tasty. (1053)


 tokyogoat (576), San Diego, California, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Oct 28, 2009  
Poured a murky dark brown. Nose was rich, lots of oak, vanilla, brown sugar, and hints of purple fruits. Taste was shockingly good, I found regular partridge to be a sweet trainwreck of a beer, but the oak tanins and the borubon heat cut right through that sweetness and added a whole new dimension to the beer. cherry flavors appear on this one, nice vanilla, oak/wood, fig, cocoa, tons of flavors all playing very will with the barrel aging,


 Snojerk321 (2020), San Diego, California, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Oct 28, 2009  
Unlabeled bottle @ the Bruery. Pours a deep cola brown with a wispy beige head. Nice nose of vanilla, dark candied fruits, oak, bourbon and a hint of spice. Flavor was much of the same with almost no booze on the finish. The bruery is becoming one of my favorite brewery’s ....hands down.


 kegbear (273), Orange, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
Oct 24, 2009  
Bottle at The Bruery. Lots of vanilla, oak and caramel. Not much bourbon. Some dried fruit flavors in the background. Overall very nice.



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