The Duck-Rabbit Brown Ale

Brewed by The Duck-Rabbit Craft Brewery
Style: Brown Ale
Farmville, North Carolina USA

A deep red beer with a lazing light brown head - the color is not dark enough to be a brown ale! The aroma is sweet malty with strong notes of berries. The flavor is sweet with light notes of roasted malt, nuts, and towards the end also metal. The end is slightly bitter. The carbondioxide tickles the tongue while drinking.

Bottle 35,5 cl. Courtesy of brentfeesh. Pours a hazy amber with a gigantic and lacing beige head. Roasted malty nose with some nuts. Medium body, roasted malts, a little leather and fruit with some vanilla. Some malt bitterness. Nice one. 161209

12 fl oz bottle. Pours hazy brown with a huge white head. Aroma is roasted and slight spiced hoppy. Roasted malty, caramelish and light chocolate. Lingering roasted malty, chocolate and dry breadish into a light bitter and fruity hoppy finish.

Bottle 12fl.oz. @ home.
[ Trade by GAManiac ]. Clear medium to light dark amber orange color with a huge, rocky, excellent lacing, fully lasting, off-white to beige head. Aroma is moderate to light heavy malty, nutty, caramel, moderate hoppy, moderate yesty, spicy. Flavor is moderate sweet and moderate to heavy nutty bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft, finish feel is light metalic. [20090425]

Date: 09/23/2006
Mode: Draft
Source: Brewfest, Asheville

clear dark amber, thin fine tan head, chocolate and sweet citrus aroma, light body, nice light chocolate flavor with a good amount of hops, nice bitter finish,

Aroma: 6/10; Appearance: 6/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.9/5.0
Drinkability: 7/10
Score: *4

Hazy dark chestnut colour. Head rises huge but gently falls to a rich, inch-thick layer. Great aroma of fresh toasted grains, layers of chocolate malt and earth and an appetizingly dusty yeastiness. The body starts creamy then gets fizzier. This means the front is dominated by sweet but simple brown sugar & deglet noor-ish malts but the end features deep dark chocolate, mocha and bitter, rooty hop textures. As brawny and complex a brown ale as I’ve found that still remains true to the style.

(12oz bottle, best by 11/05) Huge beige head atop a clear nut brown body. Aroma is medium sweet, nutty, citrus, herbal, chocolate. Taste is medium sweet, chocolate, citrus, pine, herbal, nutty. Light-medium body. Much hoppier than most brown ales, a pleasant change of pace.

(Bottle, BB 10/06) Pours a dark brown body with a small beige head. Aroma of toasted malt and citrus. Flavor of toasted malt, chocolate, and mild hops.