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Theakston Old Peculier (Bottle) 3.58 893

Theakston Old Peculier (Bottle)

Percentile
92
overall
Brewed by Theakston
Style: Old Ale

Masham, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8933.58/5.03.58/5.05.7%84.3English pint, Snifter
Commercial Description:
Bottle; Pasteurised.
Its initial sweetness is, apparently, "of roasted and vinous notes with a subtle bitter aftertaste". Strong fruitiness, often with "banana notes" standing out, is derived from Old Peculier’s fermentation process.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jason (1624), Easton, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jun 30, 2006  
Bottle. A great ale! Very nice taste. The aroma I didn’t care for too much and I don’t think it did much compared to the taste. Goes down smooth and is very enjoyable.


 DruncanVeasey (2753), The Penguin’s Arms, Europe, Warwickshire, England
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Jun 20, 2006    Updated: Feb 19, 2007
Deep blackish brown with hints of red. Dirty dimpled head. Aroma is headily alcoholic, with some barrelly wood. Smells like red wine. Looks like coke or Kostritzer. Flavour is smooth and roasty with sweetish suggestions of chocolate, and definite red wine notes in a sourish aftertaste. A seductively creamy and complex beer.


 themadmumis (344), Westminster, Maryland, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/105/515/20
Jun 9, 2006  
Excellent brew. Hints of Bodington’s and Bass ales. Very smooth and enjoyable. Highly enjoyable; didn’t dissapoint me. Now, I need to try it on tap...


 eaglefan538 (2399), Wilmington, Delaware, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Jun 2, 2006  
Poured a pretty dark mahogany color with a finger head. Lacing was above average and the aroma was somewhat vinous. A slight buttery smell was detectable, which was a turn off. The flavor was rich, starting somewhat sweet and wine-like, but then moving to a more bitter and dry finish. I was surprised to see the ABV at only 5.6, since the alcohol was detectable. Fairly smooth beer, which woulda ranked higher if not for the butter-like aroma (which was present also in the taste).


 stison42 (318), Blacksburg, Virginia, USA
2.4 Aroma Appearance Flavor Palate Overall
5/105/54/103/57/20
Jun 2, 2006  
Black, oaty and smooth but the taste hangs around a little too long, plus there isn’t enough flavor as I expect in a nice dark beer.


 STEPHENDR (478), California, USA
4.5 Aroma Appearance Flavor Palate Overall
9/105/59/103/519/20
May 30, 2006  
Purple/black color -nice tan head- dark roast coffee, bananas, mocha and yeast – silky milk chocolate taste, small hops and ruby port taste – aftertaste sweet and refreshing


 bitbucket (2036), Kirkland, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
4/104/57/103/513/20
May 26, 2006  
Pours reddish brown with a diminishing but lacy beige head. Aromas of banana and malt. Light to medium body, with light carbonation. The taste is malty, earthy, toffee, vanilla and some other flavors I really can’t identify. Quick and slightly bitter molasses-covered banana finish. An interesting change of pace.


 puzzl (2648), New York, New York, USA
3 Aroma Appearance Flavor Palate Overall
6/104/55/102/513/20
May 12, 2006  
Vegetabely, munich aroma, with a touch of earthy hops. Nice ruby pour. Taste is slightly veggie, though has a nice sugary sweet taste that is complemented by gentle hopping. Thin and watery, though still a bit quaffable.



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