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Third Coast Old Ale 3.97 1022

Third Coast Old Ale

Percentile
99
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
10223.97/5.03.97/5.0Winter10.5%96.5Snifter
Commercial Description:
A barley wine with deep amber color, the brandy of ales. This beer has vintage character and will mature in the bottle at cellar temperature for years.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 redlight (1489), Winter Park, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 18, 2009  
draft @ redlight redlight. Caramelly molasses notes on the nose with hints of toasted malts as well. Pours a rich caramel colored amber with a thin white head. Rich malts, caramelized figs, candied raisons, rich caramel flavors with dark dried fruits, very smooth, with spicy hoppy finish.


 madmitch76 (645), , Essex, England
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/104/512/20
Nov 14, 2009  
8th June 2008. Strong ale. Slightly sour caramel and matl that has a hint of saltiness. Goes down easy enough but I could not have drunk a second bottle.


 bsp77 (202), Minnesota, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 10, 2009  
Poured from bottle into Snifter. Cloudy reddish-brown that glows ruby in the light. White thin head with minimal lacing. Aroma of butterscotch, dark fruit, brown sugar and a big whiff of alcohol. Sweet and alcoholic malt body, with strong notes of butterscotch, plum and molasses. Ends with a very peppery hop note, but not bitter at all. Low carbonation, thick chewy body, a little smooth but also a little chalky. Solid Barleywine overall, but there are others I would rather seek out again, as this has a little more booze than depth.


beercamel (84), Chicago, Illinois, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/105/515/20
Nov 7, 2009  
Wow! Pours brown/amber. Small head not very thick body, lighter barley wine . Alchohol and yeast flavor, u know its a barley wine.


 Firemoose15 (541), Bethlehem, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Nov 5, 2009  
Bottle. Glad I finally got my hands on this brew. Aroma is caramel and fruit. Poured a nice dark burgandy. Flavor is all dark fruit a good touch of brown sugars and nice grapefruity hop. Palate is mouthfilling. Overall, what can I say about Bell’s, it’s hard to find a bad one.


timbeer (57), Rosemount, Minnesota, USA
3.9 Aroma Appearance Flavor Palate Overall
9/103/57/103/517/20
Nov 3, 2009  
bottle - cloudy/hazy brown beer, pours a bit thicker than water with a smallish head that doesn’t leave much for lacing. It seems like it doesn’t have much for carbonation but a good swirl of the mug brings out more bubbles. Complex aroma with strong caramel, brown sugar, dark fruits and a hint of hops. Goes thick over the tongue, smooth and a bit hot. Mildly bitter but it balances well with the malt. I like this BW and plan to age a few.


NayTron (43), Kalamazoo, Michigan, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 26, 2009  
Smells of fruit and yeast. Taste of prunes and dark sugars with some hints of possible figs. Has a slight alcohol finish but overall good. A very well balanced barley wine beer.


thorongil2 (70), , Ontario, Canada
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Oct 22, 2009  
(bottle) hazy brown, small beige head, aroma of intense longan, hops, bit of alcohol; flavour of hops, fruit; long bitter finish



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