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Third Coast Old Ale 3.97 1026

Third Coast Old Ale

Percentile
99
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
10263.97/5.03.97/5.0Winter10.2%96.5Snifter
Commercial Description:
A barley wine with deep amber color, the brandy of ales. This beer has vintage character and will mature in the bottle at cellar temperature for years.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Zinister (1207), Houston, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Nov 4, 2007  
Thanks to theisti for this beer. Pours a very dirty brown with no head. Caramel and sweet malts on the nose. with some oak. Flavor is sweet breads, caramel, coffee, vanilla and toasty biscuits. Nice finish. Thanks T.


 SavageElvis (134), Savage, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/104/518/20
Oct 31, 2007  
12 oz. Bottle. Pours a murky dark with a thin head. Small sweet malt armoa. Very nice flavor with very small hops upfront folloed by the sweet malty finish that covers the alcohol nicely. This is a very good Barley Wine.


 holdenn (1449), Chicago, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Oct 30, 2007  
12 oz bottle thanks to drewbeerme. Pours a red brown with a soapy beige head. Complex aroma of caramelized malts, burnt sugars, toffee, and vanilla. Malty flavors where the sweetness and bitterness is balanced well. Toffee, caramel, red fruit, alcohol, earthy, with a light piney bitterness. Very tasty.


 bp (482), Philadelphia, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 22, 2007  
Bottle (Batch 7800): Pours a murky brown with little chunks of yeast floating around (wasn’t expecting that - this is less than a yr old according to the batch ID), aroma of caramel, taste is malty, toffee, dry, with a slight bitter aftertaste, thick mouthfeel. Probably one of the better barely wines I’ve had.


 lumberjack (178), Michigan, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Oct 21, 2007  
Clear brown-red tint with no apparent head. Aroma is of strong caramel malts, alcohol, and vanilla. Flavor is a very strong rich maltiness. Very warm at first. Also present are caramel, butterscotch, brown sugar, alcohol and some others I cant determine. Buttery, silky texture with a nice aftertaste. I will store some of these for aging.


 yobdoog (1533), Woodridge NY, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/103/517/20
Oct 17, 2007  
Another reason why I love Bells so much. Beyond just being a beautiful glass of beer it smells and tastes wonderful. Very powerful aroma of fruits and wood and caramel. Nice dessert beer. Nice thick body but is not too heavy on the mouthfeel. Not syrup, just smoothness.


 Floback (339), Naples, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/104/517/20
Oct 12, 2007  
Pours a gorgeous murkified dark-clustered brown-ish opaque brown-on-brown color with no head and a 1cm. tan rim. Nose is oak barrel and caramel. The lacing is spotted and numerous. Flavors are enormous here: robust caramel, BIG caramel, strong oak, a bit overpowering, but redeemable after a few sips. Soft carbonation, huge body. Rich and warming. This beer is quite a mouthful and alcohol is hidden well despite the mouthiness of the body. A roaring fire and snowy night would seem appropriate. It’s too bad that 60 degrees is the lowest temperature it gets here every year.


 Hudspart (374), Hudsonville, Michigan, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 6, 2007  
Bottle: Pours amber with very little head. Strong flavor. Very thick. Nice beer, but not something that I would drink often.



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