Papsoe (14996), Frederiksberg, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 12/20 | Apr 5, 2007 (On tap) Clear, warm, dark amber golden with a small, off-white head. Roasted, nutty aroma. The body is medium with sweetish, malty accents of burned caramel and nuts. Dry, lightly bitter finish. 240307 omhper (12224), Stockholm, Sweden
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 6/10 | 1/5 | 9/20 | Feb 15, 2006 Draught at the brewpub. Nut brown. Neutral aroma. Sweet and roasty with syrupy mouthfeel. There are some pleasant roasty malt and the finish holds light licorice-like hoppy bitterness, but it’s just not firm enough. The malt profile needs some work. yespr (12173), Copenhagen O, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Jul 25, 2009 From tap at the brewpub. Pours dark brown with a deep amber glare and a small off-white head. Roasted caramelish and slight liqourice aroma. Sweet, toffee and roasted caramel malt flavoured with a mild butterish touch. Roasted and bitter finish with a persisting dark to breadish malt flavour into the far finish. kp (8399), Woodstock, Georgia, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 | Sep 1, 2007 Updated: Jul 18, 2009
Date: August 22, 1998
Mode: Draft
Source: Brewpub
Appearance: dark amber, whispy head
Aroma: light hop aroma
Flavor: toasted malt flavor, hint of chocolate, touch of bitterness in the finish
Date: July 09, 2009
Mode: draft
Source: brewpub
ditto
Aroma: 5/10; Appearance: 6/10; Flavor: 5/10; Palate: 6/10; Overall: 10/20
Rating: 2.6/5.0 Drinkability: 7/10
Score: *4
Oakes (8093), gone rambling, Vietnam
| 1.9 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 3/10 | 2/5 | 7/20 | Feb 21, 2006 Dark amber colour. Light nutty aroma. Strange - some very sweet almondy, molassey character but some astringent roast in there as well. Neither element is all that appealing and together they don’t work at all. argo0 (6907), Washington DC, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 7/10 | 2/5 | 13/20 | Sep 18, 2005 Clear copper body with no head. Aroma is moderately sweet, caramel, nutty, chocolate, light cherry. Taste is moderately sweet, caramel, nutty, cherry. Watery, flat light body. anders37 (4675), Malmö, Sweden
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 14/20 | Mar 9, 2009 Draft @ the brewpub. Pours a brown color with a small off-white head. Has a roasted malty caramel aroma with some nutty hints. Roasted malty caramel and chocolate flavor. Has a roasted malty caramel finish with some nutty hints in the aftertaste. Lubiere (4528), Ottawa, Ontario, Canada
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Dec 12, 2004 Tap. Red copper ale with a rich roasted malt aroma. Nice light nuts and malts with a nice hoppy finish. Light bodied but well balanced. (June 2004).
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