 Angeloregon (2025), Portland, Oregon, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Dec 26, 2007 On tap at Thirsty Bear off Howard Street in SF--Poured an orange-amber hazy body with a small whitish head. Sweet, bitter, and dry. Nutty, dry and biting, but with low carbonation. Solid brew.
lb4lb (2011), Austin, Texas, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 12/20 |
Jul 23, 2007 Updated: Jul 27, 2007Pours reddish amber with a light hop smell, taste and aftertaste. Some honey sweetness in the nose too. Somewhat refreshing, thin, and decent. I guess about what I expect for the style.
BillKismet (1938), Seattle, Washington, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 5/5 | 5/10 | 3/5 | 11/20 |
Mar 26, 2008 Beautiful deep amber with good head of froth. Easy fruitiness and light malt intermingle in the bouquet. Fruity flavor, with a dank sock and fruit punch quality.
joet (1706), Fulton, California, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 4/5 | 12/20 |
Jun 24, 2001 Floral, smooth from the tongue and well transitioned front to back. Soft bite.
jasonp (1510), Sterling/Dulles, Virginia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 6/10 | 3/5 | 12/20 |
Jan 18, 2008 From June 2007 tasting notes, sampled at Thirsty Bear. Beautiful clear bronze with a creamy off-white head - very nice. Caramel, light herbal, earthy hops. Flavor of toasted malt/caramel, earthy Brit hops, bread - moderately sweet, medium bitterness. Medium bodied with soft carbonation. Leaves a beautiful thick cloud-like lacework on the glass. A solid drinkin’ beer.
Ethereal (1500), London, Greater London, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 13/20 |
Mar 8, 2008 Pint at the Thirsty Bear in San Francisco, 19th Feb 2008. Dark amber/maroon colour with a very obstinate head and lots of lacing. Fruity aroma and a good flavour of toffee and slightly roasted malt, helped by a smooth, creamy mouthfeel. An enjoyable ESB.
LaChad (1375), San Francisco, California, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Sep 9, 2004 Tap. Amber, long lasting head. Smells like a homebrew store - I kid you not. Interesting. A little dry, not too bad, but average like most of the beers here.
kwoeltje (1320), Manchester, Missouri, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Oct 8, 2005 Nitrogen conditioned. Deep amber with nitro bubbles. Nice off-white head. Malt aroma. Biscuity flavor with enough hops to balance.
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