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Thisted Limfjords Porter/Double Brown Stout

Percentile
98
overall
Brewed by Thisted Bryghus
Style: Baltic Porter

Thisted, Denmark

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3633.84/5.03.82/5.07.9%94.6English pint, Shaker, Snifter
Commercial Description:
Kom fra Thisted Bryghus i 1989 efter syv års eksperimenter. Navnet stammer fra Urban-bryggeriet i Aalborg, hvor brygmesteren fra Thisted Bryghus i slutningen af 70érne ”slog sine folder”. Her fik han første gang ”smag” for provinslivet og denne særlige øltype, som ofte i Thisted-regi betegnes som øllets gentleman. Navnet købtes efter Urban-bryggeriets lukning i 1986. Limfjords-Porteren ”kredsede” brygmesteren om frem til 1997, hvorefter han ikke mente længere at kunne forbedre produktet. Den rette blanding af maltene var opnået. Af usædvanlige ingredienser skal nævnes røgmalt og engelsk lakrids, der tilsammen giver en smagsmæssig balance på et lidt højere niveau end det sædvanligvis ses. Brygmesterens personlige favorit og ”hjertebarn”.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BeerGestapo (740), Windsor, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/105/516/20
Aug 1, 2009  
Brewed in Denmark.... Pours a very dark brown almost black in color with super thin off white head. Aroma of dark roasted malts, bitter chocolate and spices . Taste of dark chocolate, roasted malts, licorice, brown sugar and smoke. The mouthfeel is medium in body with some mild carbonation at first but finishes smooth as silk on the palate. This baltic porter is fantastic !!!


 DerWeg (762), Toronto, Ontario, Canada
4.1 Aroma Appearance Flavor Palate Overall
7/104/59/104/517/20
Jul 31, 2009  
MAN’s Beer! Deep ruby-black that is semi-translucent with red-gold highlights. Espresso-foam color thick deep cap that settles to a tight foam ring. Great smoky and roast aromas, toffee, alcohol, prickle of hops. Taste is boldly smoky and roast, with dry hops on the palate. There’s some coffee and petrol, and a veeerrry long feel of dry roast in the palate back to the sinus. Herbs and licorice. After so many ’designer’ beers of the Pan-Scan region, this is a hearty beer of authentic character. Quite DRY Baltic porter! Does have a bit of tannic red wine like finish, and slight stem-green feel. There is much to like in this beer, quite enjoyable, and drinking eight more would probably hurt the next day.


 Jonte (821), Gothenburg, Sweden
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jul 31, 2009  
Bottle. Black colour with a pale brown head. Aroma: roasted malt, smoke, tar, licorice, some hops. Flavor: roastiness, lots of licorice, a bit of smoke, tar, coffee, hops, some saltiness, bitter chocolate. Very tasty.


 MullMan (1082), Bloomfield, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Jul 31, 2009  
Thin creamy medium tan head, blackish-chestnut opaque body. Aroma is smoky dark roasted malts, a little salty, belgian dark chocolate sauce, and beef jerky. Flavor is a bit of anise, then roasted/burnt caramel malt, salty smokyness, and a dry/salty finish. Bitter dark chocolate aftertaste and faint boozyness.


 Doppelganger (1353), Dry County, Arkansas, USA
3 Aroma Appearance Flavor Palate Overall
4/105/56/105/510/20
Jul 27, 2009  
Bottle, John’s Grocery, Iowa City. Inky black, good swath of cappuccino foam. Aroma is starkly, dramatically: charred meat. Halfway between the smell of backyard grilling inferno and the smell of branding cattle. There is a little chocolate sweetness buried under all the meat, but it competes in vain for attention. Flavor is more meat and char, a bit of milk chocolate. A decidedly mixed set of characteristics borne along in a very soft and appealing full palate. As a pairing to steaks "grilled" by being subjected to a three foot column of flames, this might be perfect. Sipped on it’s own, it embodies a certain appealing punk aesthetic of destruction and noise, but it hasn’t bothered making friends with me.


 Pailhead (2593), Allen Park, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Jul 23, 2009  
Bottle: The aroma consists smoke, chocolate, caramel, and light roastiness. It pours a dark brown with no transparency and a small soapy beige head. The flavor starts with caramel and chocolate. The finish is moderately smokey with a some light roastiness. Medium bodies with moderate carbonation.


 cheeta (903), Langå, Denmark
3.5 Aroma Appearance Flavor Palate Overall
6/105/57/103/514/20
Jul 23, 2009  
Light malty and chocolate aroma. Huge, creamy and light brown head. Excellent lacing. Fully lasting longevity. Black body. Moderate bitter with taste of dark chocolate.. Medium palate.


 MaltDawg (778), Richmond, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Jul 10, 2009  
(Sample Date: 6/13/2009 Source:Other) Double Brown Stout "Ale brewed with spice (licorice)" 7.9%ABV Bottle courtesy of Maniac. Deep caramelized sugars with almost some smokey, creosote like notes in aroma. Black with a large fine tan head. Flavor of caramelized sugars, licorice, creosote, and smoke. Finish is dry with grainy astringency, smoky, peaty, and quite bitter. Very interesting and tasty beer.



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