RateBeer
Thomas Hooker Imperial Porter 3.74 255

Thomas Hooker Imperial Porter

Percentile
96
overall

bottled
common

on tap
unknown

Regional Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
2553.76/5.03.74/5.08%73.5Snifter
Commercial Description:
The Thomas Hooker Imperial Porter is a full-bodied dark lager which draws its roots to the stronger porters of 19th Century England which would evolve into today’s stronger stouts. The porter derives tremendous complexity from the use of 8 different malts blended to balance sweet, caramel flavor with the coffeeish taste supplied by a judicious use of dark roasted malts. This brew is generously hopped with German and American hops that come to life as the beer is allowed to warm to its ideal temperature of 58-60 degrees. A great brew to add that holiday warmth and cheer to any beer lover’s winter. CHEERS.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jimmack (1221), Nutley, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Mar 9, 2006  
2005 Oak Aged, on tap at Mug’s. Dark brown, nearly black with a good sized tan head. Roasted chocolate malt aroma with some dark dried fruits and brown sugar. Flavor was much more intense than the aroma. Besides the dark roasted malts, flavor of molasses, raisins, vanilla and a bit of soy come through.


 wnhay (722), Princeton, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Mar 8, 2006  
Oak aged version. Dark brown with a thick tan head. Aromas had hints of oak, chocolate, espresso, coffee, raisin, caramel and molasses. Taste was very smooth with a strong chocolate and oak combination.


 LilKem (1210), Marietta, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Mar 6, 2006  
Pours very dark brown with ruby highlights. The aroma is malty, smokey, and chocolate with coffee. flavor is smokey, chocolate, vanilla, with hints of raisins, malty. Very dry mouthfeel. Not smooth. THe aorma beats the flavor on this one.


 Lubiere (4552), Ottawa, Ontario, Canada
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Mar 4, 2006  
Dark reddish porter with a thick lacing moka head. Aroma of chocolate and figs and vanilla. In mouth, bitter chocolate, raisins, molasses, figs and harsh hops. Rich bodied and smooth. Tap at the Sunset Grill, Boston, Feb.11, 2006.


 OhioDad (2491), Hilliard, Ohio, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Feb 27, 2006  
750 mil 2005 swingtop via trade with jimbowood! - Thanks Jimbo! - Pours very dark brown with a nice tan head that stays very well and laces the sides of the english pint well. Aromas of coffee, milk chocolate, caramel, and some brown sugar. Flavor is like a turtle sundae, caramel, chocolate, coffee, just a touch of vanilla, and a few molassess notes. Palate is silky smooth and carbonated just enough to make this big beer seem lighter than it is. So easy to drink.. Just an all out beautiful brew...


 dhlesq (233), Thousand Oaks, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Feb 18, 2006  
Aroma of roast coffe, giving way to vinous notes with hints of chocolate and fig. Appears an opaque brown-black color with an enormous creamy light-bwon had that dissipates but leaves lacing. Flavor is creamy bittersweet chocolate giving way to roasted coffee, and finishing very bitter. Palate is smooth and creamy at the start, but light and sharp in the finish. Overall, this beer is just a bit less than equal to the sum of its parts.


 fbennett (293), Lowell, Massachusetts, USA
4.6 Aroma Appearance Flavor Palate Overall
9/104/59/105/519/20
Feb 13, 2006  
This porter pours a dark brown, and leaves a thick tan head. It smells of brown sugar, dark chocolate, wafers, bread, and molasses. The taste is bitter citrus rinds, espresso, feel on the palate. The sweetness in the brew tastes like dark molasses, dark bitter sweet chocolate, dark roasted coffee, the taste is great. This brew finishes with some brown sugar sweetness, and some carbonation bite in this fantastic brew.


 Dorwart (1831), Robbinsville, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Feb 3, 2006  
Good sized dense light brown head of fine bubbles. Very good carbonation. Malty aroma with a bit of caramel, molasses and a hint of smoke and tartness. Color is an opaque dark browh with a few little floaties in there. Floavr is smooth and rich with more roasted grains, toffee and coffee. Minimal hops presence. Light tartness. Could be from this bottle being older (2004 bottling). Medium bodied. Little chocoalte in there also. Finish is pretty clean, crisp and slightly dry. A pretty good porter. Not sure whether I would consider this to be a baltic porter though. Should be sweeter and thicker for the style.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2010, RateBeer LLC