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Thomas Hooker Liberator Doppelbock

Percentile
98
overall

bottled
available

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
3123.88/5.03.86/5.0Winter8%99.4Dimpled mug, Stein, Stem glass
Commercial Description:
The doppelbock style of lager came into being in Middle Ages era Bavaria in what is today southern Germany. It was originally brewed by monks to provide themselves with a liquid form of nutrition during the fasting period of Lent when no solid food was allowed. This has earned the doppelbock the nickname "liquid bread" because of its rich and filling capacity. The Thomas Hooker Doppelbock Lager blends huge amounts of imported Munich, Vienna and Moravian malts with select dark roasted malts to achieve a malt lover's dream of a rich and creamy brew. Subtly hopped with noble German and Czech hops and cool fermented with a Bavarian lager yeast, this beer will leave you happy to give up solid food for a while. No dessert necessary.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Miguel (1181), Saint-Ours, Quebec, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 18, 2005  
Robe brune surmontée d’une mousse beige. Arômes de malt torréfié et de caramel. Saveurs de café, de chocolat et de houblon amérisant.


 BennyTicklez (621), USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
Dec 2, 2005  
Pours deep dark brown with a big tan creamy head. Chocolate aroma and taste. Creamy mouthfeel from start to finish. Malty all around. Truly a classic.


 heemer77 (4303), Savannah, Missouri, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 24, 2005  
Dark brown and red body with a thin light brown head. The aroma was light molasses with some chocolate and whiskey. Nice nose. The taste had chocolate, light apples and roasted apple core. There was also bread and maybe a hint of cinnamon. The smooth mouthfeel was impressive. This is obviously a quality brew. I may like it even more if I get to try this one again. One of the better dopples I have tried.


 alobar (1015), Harleysville, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 16, 2005  
Very dark color with no head. Chocolate, licorice aroma with hints of coffee. Tastes of chocolate, caramel and hints of coffee.


 Dough77 (773), Aurora, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/56/104/515/20
Oct 31, 2005  
Thanks to jjpm74 for this wonderful hookup. 04 vintage. Dark brown pour with medium off white head. Caramel and malts make their presence known right away in the aroma. Chocolate and caramel make up the most of this dessert substitute of a beer, with some slight nut, toffee, and dark fruit adding into the mix. Well made, neat bottle, overall solid brew.


 Ughsmash (3999), Waukesha, Wisconsin, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/105/517/20
Oct 29, 2005  
2005 1L bottle courtesy of Swededog! Poured a very deep ruby/brown with a thick initial layer of caramel head.... receded almost completely after a few minutes. Rich roasted malts provided the bulk of the aroma, with coffee, dark fruits (raisins and figs), baker’s chocolate, caramel, and some citrus Pac NW hoppage. Medium-full bodied on the palate, and creamy, yet there was a well-balanced bitter component from the hops. Just fantastic mouthfeel and flavor development. Flavors were of roasted bittersweet chocolate, raisins, fresh roasted coffee, caramel, light citrus, and some cherry tartness. Flavor was just awesomely deep and complex. Really couldn’t find any flaws in this one!


 Pailhead (2583), Allen Park, Michigan, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 19, 2005  
Bottle: Courtesy of jjpm74 via trade. Aroma is very much like cola syrup with a light spiciness and a hint of fruit. Pours a dark brown with no transparency but some orange hilights around the edges of the glass. Big off-white head with very good retention and great lacing. Flavor of light caramel and light chocolate with a definite cola taste as the leading flavor. Finishes moderately spicey with a cherry tartness and light woodiness.


 Saarlander (1577), Rancho Cucamonga, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 3, 2005  
Sourness hit me on the first sip, along with an anis, raisins. very nice brew as it warms, well balanced.Malty. Very nice. Thanks to jjpm for this one.



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