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Thomas Hooker Liberator Doppelbock 3.85 316

Thomas Hooker Liberator Doppelbock

Percentile
98
overall

bottled
available

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
3163.87/5.03.85/5.0Winter8%99.4Dimpled mug, Stein, Stem glass
Commercial Description:
The doppelbock style of lager came into being in Middle Ages era Bavaria in what is today southern Germany. It was originally brewed by monks to provide themselves with a liquid form of nutrition during the fasting period of Lent when no solid food was allowed. This has earned the doppelbock the nickname "liquid bread" because of its rich and filling capacity. The Thomas Hooker Doppelbock Lager blends huge amounts of imported Munich, Vienna and Moravian malts with select dark roasted malts to achieve a malt lover's dream of a rich and creamy brew. Subtly hopped with noble German and Czech hops and cool fermented with a Bavarian lager yeast, this beer will leave you happy to give up solid food for a while. No dessert necessary.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 RomanW70 (297), Providence, Rhode Island, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/105/517/20
Mar 9, 2008  
Pours dark brown with a minimal head. Strong aroma of caramel, nuts, and toffee. Smells absolutely delicious. Taste of toffee and caramel, gently rolling to a lasting bitter finish. Very thick mouthfeel. This is a fantastic beer!


 Leighton (302), New York, New York, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Jul 11, 2009  
This beer is delicious and worth way more than the $1 I paid to get one. Anyway, in the glass this brew looks like chocolate syrup, just foamier. The aroma smacks of malts and coffee. The taste - which is vicious and sweet - is all chocolate and coffee. On the swallow it is not as heavy as you might anticipate, in fact, quite smooth. As I said before: delicious.


luiss (89), Elmsford, New York, USA
4.2 Aroma Appearance Flavor Palate Overall
7/105/58/104/518/20
Nov 26, 2006  
Bottle_Wow! the noise it makes when you first open it did it for me. Poured a thick, lovely dark black with a creamy looking dark khaki brown head. Taste, and looks very similar to a stout . Hints of coffee, vanilla, butterscotch, and toasted bread. Not much hops in this beer which worked out well for me. The rich smell of smoked wood tends to fade away and come back, the lacing as well. Great beer for the style.


 JFURYCAT (792), East Stroudsburg, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
7/105/58/104/518/20
Dec 24, 2006  
The elegant thick licoriche-like mouthfeel makes this dark malty gem a pleasurable experience. This one combines its roasted qualities with sweetness and there isn’t too much in the bitter hop department here. This one is like candy in a bottle but well balanced and not overdone or saccharine.


 mgumby10 (1858), Jupiter, Florida, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Aug 17, 2007  
Pours a dark brown with a small light tan head. Big, thick caramel aroma, dakr sweet malts, and mild dark fruits. Some oatmeal raisin cookie really comes to mind, maybe a little molasses. Great aroma. The flavor was much the same, although the dark fruit really showed its face in the flavor. The caramel, and oatmeal were there too, but more in the finish and background. The aftertaste was rich, and fruity. Really nicely balanced brew. Awesome.


 hophead75 (1964), Boonton, New Jersey, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Jun 9, 2007  
Thanks to dickinsonbeer for sharing this bottle. 750 swing top. I think this was about 2 years old. Very, very dark brown, almost black in color. Small tan head. I got alot of fruit in the aroma, raisin, with chocolate and caramel. Malts somewhat oxidized but in a good way. Taste is full bodied, with chocolate, dark fruits, specifically raisins/plums, with a smooth chocolately finish. Great doppelbock.


 IrishBoy (2719), Bakersfield, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jul 14, 2006  
Thanks to jjpm74 for the trade (1 L bottle). Nose is roasty, spicy malts; transparent dark brown with a small tan head; coffee and malt dominate the flavor with a small smoky accent, and a note of dark fruit, and a hint of hop bitterness in the finish along with a little alcohol.


 Bier brauen (215), Bremerton, Washington, USA
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/103/518/20
Oct 19, 2009  
Such a nice dobbelbock. It has everythijust a little ng you;d want. My bottle had no head, though. The reason for my less than perfect score.



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