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Three Floyds St Barniburus Trippel


 Percentile 
96
overall
An Abbey Tripel brewed by
Three Floyds Brewing Company

Munster, Indiana USA

bottled
available

on tap
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
293.83/5.03.77/5.0Spring10%94.6Trappist glass, Tulip P  Stats

Commercial Description:
A dark complex Belgian-style trippel. Notes of dried fruit and baker’s chocolate to name a few. 9% 16 IBU

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Styles (1654), Taylor, Michigan, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/105/517/20

May 23, 2008  
Tap: 5-30-06. Dark ruby-mahogany, decent off-white head. Aroma is full of dark fruit, residuel sugar and faint smoky malt. Flavor tons of raisin, fig, prune. Huge residuel sweetness through the middle. Faint banana near finish. Big body, creamy-smooth mouthfeel. Very nice....quad?

 drewbeerme (1895), Chicago, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/104/514/20
Feb 6, 2007  
from memory, on tap at 3F summer of 06, poured surprisingly dark with small white head. nose of dark fruit and belgian candy sugar. flavor had more dark fruits, plums, raisins, some spices, chocolate, and a alcohol finish. this didn’t come off very tripel like which was obviously the point from "it’s not normal" but whatever, i wasn’t that into this but would be willing to give it another try.


 beerbuzzmontreal (2769), Montreal, Quebec, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jan 18, 2007  
Pours a clear dark amber color with a thin offwhite head. Good and surprising aroma of fruits, spices and chocolate. The body is light with a powdery texture and moderate carbonation. Nicely done.


 swoopjones (1234), Buffalo, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jan 16, 2007  
Growler courtesy of Pickles @ Three Floyds Pub. #100. Much darker than previous tripels I’ve encountered. A lot going on. Enjoyed with the Czar & CB. Deep reddish brown in color with sweet raisin plumy flavor. Very well done.


 OhioDad (2492), Hilliard, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 12, 2006  
12oz bottle hand bottle traded by Duane! - Thanks! Pours dark brownish ruby with a short tan head that fades fast but leaves a little lacing. Nice full aroma of yeast, raisins, plums, and other dark fruits blended with caramel malts and some candi sugar. Pleasant smooth flavor of raisin, caramel, some yeast, pears, plums, and even some bannana. Palate is sticky sweet yet smooth and easy to drink. No sign of the alcohol except the warmth at the dry finish. Beautiful tripel and another fine beer from this brewer..



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