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Three Skulls Black Bonney Porter 2.97 14

Three Skulls Black Bonney Porter

Percentile
43
overall

bottled
common

on tap
available

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
143.07/5.02.97/5.0-12.3English pint, Stem glass
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bitbucket (2036), Kirkland, Washington, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/103/515/20
Jun 17, 2009  
Pours nearly opaque very dark brown with a massive, dense and lacy beige head. Soft chocolate aroma. Light body, full carbonation. Tastes sort of like a ’milk porter’ with soft chocolate and coffee notes. Crisp finish.

I’m finding that Baron probably gets down to a lower final gravity than the vast majority of craft brewers, and as a result they’ve delivered a rather refreshing Porter that will likely be under-appreciated due to the lack of body and sweetness.


 Bradrcr (781), Renton, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/56/104/514/20
Oct 11, 2009  
10/11/09 from 22oz bottle. Aroma is all milk chocolate with moderate roast and a sweet creaminess. Appearance is faintly hazy dark reddish-brown with a well maintained off-white head. Flavor is sweet-sour malt forward that quickly dissipates into a toasty bittering finish that lingers at the back of the tongue just long enough to catch the front end of the next sip. Mouthfeel is medium-low bodied with a medium carb feel and a light grainy texture. This is a true porter with the sessionable body and roast that never edges on a stout like so many of its counterparts.


 robforbes (1105), Bremerton, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Aug 1, 2009  
pours black with a red tint when held to the light, a large beige head, and good lacing. smell is of yeast, dark fruit, a little coffee, some grain, and a touch of cocoa. taste is of wheat, some cocoa, a little weak coffee, some caramel, and a little roastiness, ends on the dry side.


 fakepurseninja (790), Washington, USA
3.4 Aroma Appearance Flavor Palate Overall
5/104/57/103/515/20
Feb 3, 2009  
Bottle - Light roasted malt character with some coffee bean and earthy spice notes. Thin and watery with a pronounced grainy character.


 theisti (1689), Leawood, Kansas, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Jan 14, 2009  
12 oz bottle shared by bvc. Pour is clear black ruby with a thinnish off white head. Aroma of coffee roast, some milky lactic notes a bit of pine hop. Taste is primarily the roast, milkiness is muted in the taste, and a nice bitterness picking up in the finish. Palate very thin for style, though this helped it to be drinkable.


 BrewDad (2370), Olympia, Washington, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Mar 29, 2009  
Taster – 2009 Washington Cask Beer Festival- Seattle, WA
Aroma: Awesome Porter aroma nice chocolate and coffee.
Appearance: Dark Brown in color, clear with a thin head.
Flavor: A very nice flavor this was the first for this place and I really liked what they have thus far.
Palate: Dry finish, with a good Mouthfeel.
Overall: Look forward to what else they have to bring for the future.


 AmEricanbrew (1932), orange, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Oct 29, 2009  
Deep brown color with a tan head. Mild coffee mocha aromas. Medium body. Lightly sweet mocha coffee flavors with semi sweet chocolate. Decent.Draft@ Pillager’s Pub.


 after4ever (2822), Brier, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
8/105/55/103/510/20
Jan 14, 2009  
12-oz. at Uber. Pours a nearly opaque black with a dense and creamy tan head. Nice coffee nose, immediately makes you sit up and take notice. Body’s a little watery, though, with too little carb, and what’s there is a bit too prickly. The whole thing seems to get about a third of the way across your tongue and just walk away whistling; the flavor and body disappear more or less entirely. This one needs a little bit more force put behind it.



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