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Tommyknocker Imperial Nut Brown Ale

Percentile
76
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4023.32/5.03.31/5.0Special9%25.9Snifter, Trappist glass
Commercial Description:
Tommyknockers were mischievous elves who slipped into mining camps with the Cornish miners in the 1800s. Commemorating the 10th anniversary of Tommyknocker Brewery, this special brew is meticulously crafted with pure maple syrup, the highest quality chocolate and crystal malts and is accented with the finest blend of European and American hops. Imperial Nut Brown Ale is a bigger, bolder version of our wildly popular Maple Nut Brown.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 branspra (217), Arlington, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Nov 18, 2009  
Bottle. Pours a cloudy brown color with a minimal, frothy white head. Lacing is moderate. Aromas of maple syrup, toasted malts, brown sugar, and hints of chocolate. Moderate mouthfeel with a sticky finish. Flavors of maple syrup, chocolate, toasted malts, and a bit of raisin at the end. Good quality beer.


 tronraner (1915), Seymour, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Nov 18, 2009  
12 oz bottle. Pours a dark, clear, reddish brown with slight, almost nonexistent tan head. The aroma is sweet caramel, mixed nuts, and yes, maple syrup; there’s also a roasty note in the background. The flavor is maple syrup a pretty strong woodiness. Not woody like oak, woody like commercial lumber. There’s a husky nut taste in there that I’m not too fond of. The finish is earthy with a bit of caramel sweetness, and a sort of dry earthiness lingers into the aftertaste. Ok for what it is, I suppose, but not my cup of tea.


 mar (1831), Dallas, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Nov 15, 2009  
Deep chocolate brown with a cream head. Aromas of syrup, chocolate and malts. Nice palate with a nutty syrup flavor and a chocolatey caramel finish.


 stobbe74 (700), Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Nov 15, 2009  
Bottle. Pours a clear burgundy beer with an offwhite head. The aroma is sweet. The flavor is sweet and caramel. The palate is sweet. Overall a little sticky.


washoppinin (19), Florida, USA
3 Aroma Appearance Flavor Palate Overall
5/104/56/103/512/20
Oct 31, 2009  
Thought this was going to pack a punch with the maple. But although thin, it will sneak up on you from the 9% ABV. Malty maple notes with slight hops and oak on the finish.


 JediMindTricks (240), Hampton, Virginia, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Oct 25, 2009  
Bottle. Pours dark brown with a tan head. Aroma is nuty and can smell the warmth of the alcohol. Flavor of carmel and very warming.


 nuplastikk (1182), Madison, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Oct 10, 2009  
12oz bottle. Deep amber-brown color with a thin but steady beige head. Maple syrup and malt aroma. Big and malty, with a smooth caramel undertone. Very minimal hop balance, just a slight hint in the initial mouthfeel. For the ABV, it does a great job smoothing out and remaining drinkable. Relatively straightforward but still rather unique as you don’t see many big, malt centered Brown Ales like this. Not unlike a Doppelbock in it’s depth, but without the funky pungent yeast tones. Quite nice and mellow.


 beersearcher (224), Glendale, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 29, 2009  
Good malt flavor. dark brown. No off tastes or high alcohol. Lost the maple taste but still very smooth.



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