golubj (1289), Sunnyvale, California, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 | Apr 26, 2008 Growler shared by beastiefan2k. Deep red / brown in color. Aroma is like an aggressive amber ale with some belgian spice and yeast. The flavor is the same, caramel malt, grainy malt, spices, and light belgian yeast. Not a super flavorful beer, but decent overall. DeadGuyFrank (347), http://westchesterbeer.com, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 13/20 | Dec 23, 2007 Clear, clean tasting Belgian style ale from the boys at Triumph. Some yeast, hints of spice, some light carbnoation...good, nothing offensive. TheEpeeist (1462), Swarthmore, Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 16/20 | Dec 20, 2007 On tap in Philly. Clear copper with a fluffy tan head. Nose is yeasty with light fruit and spice. Taste is again yeasty with hints of cherry and mild banana. Medium light, light carb. hopdog (5602), Lansdale, Pennsylvania, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 | Dec 2, 2007 On tap at the Downtown Philly location. Poured a deeper amber color, with a reddish tint, and an averaged sized off white head. Aromas of yeast, lightly fruity, spices, caramel, and some candi sugar. Tastes follow suit. Lacing left on the glass. keepersj12 (801), Sicklerville, New Jersey, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 | Nov 21, 2007 On tap at the brew pub in Philly. Slight red tinge with a nice foamy head. Nice spice aroma and flavor. A bit of sweetness. Dry, crisp finish. Very good. jcwattsrugger (5452), Florida and, New Jersey, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 | Nov 13, 2007 on cask-pours a tan head that is retaining a thin layer of bubbles and laces and dark amber color. Aroma is yeast (chimay like), sweet medium malt, fruit-plum, clove/spice-some hops. Taste is yeast (chimay like), sweet medium malt, fruit-plum, clove/spice-some hops-woody/rye. Smooth. Dry finish. Good effervescence.
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