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Triumph Cask Conditioned Pale Ale 3.41 14

Triumph Cask Conditioned Pale Ale


Percentile
65
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
143.49/5.03.41/5.04.6%80English pint, Shaker
Commercial Description:
Triumph proudly pours unfiltered "real ale" finished and dispensed in the traditional British style, served at cellar temperature (50-55 degrees). This naturally-conditioned pale ale in the Burton-on-Trent style brings you the authentic flavor of an English pub.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 argo0 (6939), Washington DC, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Jul 5, 2004  
Clear amber with off-white head. Aroma is medium sweet, caramel, some bread, grapefruit. Taste is medium sweet, grapefruit, caramel, light lemon. Minimally carbonated, medium vody with some resin. Nice session beer.


 jcwattsrugger (5528), Florida and, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/104/511/20
Jun 14, 2006  
on tap-pours a creamy offwhite head that laces with slightly hazy gold color. Aroma is musty malt, a bit of biting hops. Taste follows. Balanced but very mild/plain. Carbonation, standard for cask-hand pump, mild.


 Eyedrinkale (3209), Astoria, New York, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Jun 18, 2006    Updated: Jun 25, 2006
Sampled at Princeton. Orange with a small head with a tangerine head. Tastes like an orange lollipop, undercarbonated. I remember why I don’t like brewpubs.


 willblake (2180), Belcamp, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/58/104/514/20
Jun 25, 2004    Updated: Jun 26, 2004
06.25.04 Hand Pump, Princeton. Light and clear copper. Poured without effervescence; wispy head. Bready flavors, papery sweet, very mildly floral like honeysuckle nectar. Mild, English tasting hops with a bright finish. Worlds better than some very expensive 'pale ales' I've sampled from bottles, probably because the Brits have never really mastered bottling their awesome beers. If this is a taste of what cask beers are like in England, then book me on the next flight across the pond.


 mkobes (2104), paramus, New Jersey, USA
4.2 Aroma Appearance Flavor Palate Overall
7/105/58/105/517/20
May 22, 2005  
Hand pump at Princeton. Golden and clear with a white head. Hoppy aroma. Malty and hoppy flavor. Finish is malty. Excellent pale ale. Nice beer. Enjoyable. Drinkable.


 obxdude10 (1561), Pottstown, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jun 30, 2002  
Naturally served at cellar tempature, very nice creamy thick head, floral aroma, a little less hoppy than I expected, but still had a very generous amount of hops that contributed a nice bitterness to the beer and to the aftertaste


 MaiBockAddict (1499), Good Beer Bar Deprived, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
7/105/58/105/515/20
May 22, 2005  
Hand pump at Princeton. Golden, clear, white head. Noble hop aroma. Flavor is a combination of nutty malts and noble hops, with a malty finish. Nice and drinkable.


 jimmack (1221), Nutley, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jun 12, 2005  
On tap at Princeton BP. (Hand Pump) Clear light amber color with a small white head. Very mild aroma of biscuit malts and some hops. A bit of sourness in the nose as well. Flavor was again very mild malt and a touch of hop bitterness. Tasted somewhat stale and sour. Old keg?



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