RateBeer
Tröegs JavaHead Stout 3.54 154

Tröegs JavaHead Stout

Percentile
90
overall

bottled
common

on tap
available

Regional Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreSeasonalABVStyle PctlServe in
1543.58/5.03.54/5.0Special7.5%86.9English pint
Commercial Description:
JavaHead Stout, first released as Scratch 15, contains a blend of locally roasted espresso and Kenyan coffee beans by St. Thomas Roasters in Linglestown, PA.

This recipe is based off of our original 2005 oatmeal stout. After the boil the hot wort passes through our hopback vessel packed full of whole leaf hops and a bed of coffee beans - akin to a French press - intensifying the coffee nose and releasing hints of coffee flavor. The result is a lush oatmeal mouthfeel balanced with cocoa, roast and subtle coffee flavors.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BBB63 (4267), La Porte, Indiana, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Nov 14, 2009  
Bottle x2 (shared with Shawn and then by myself thanks to Jeff). The two tastings were pretty much exactly the same. Deep brown hue with ruby highlights topped by a fading frothy head and very good lace. The aroma is coffee for sure along with burnt and caramel malts, hints of chocolate and vanilla, earthy and herbal esters as well. The taste is coffee and chocolate driven with a heavy lingering roast that is a bit astringent. Light smoke and a tad acidic fruits. The mouth feel is lively and chalky, a tad thin is a bit disappointing. An okay coffee stout, meets my expectations, nothing more.


 Vas19 (299), Maryland, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Nov 13, 2009  
Pours dark, dark brown with a thick khaki colored head. Aroma is sweet malts, grassy hops, and just a bit of roasted coffee. Very nice creamy mouthfeel. Well balanced. Good coffee notes, with a hint of hops and roasty malts. Nice beer.


 doubleo (1121), San Diego, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Nov 12, 2009  
22oz bottle from dmac. Pours dark brown/black with a thin tan head that leaves specks of lace. Smells of roasted malts with some light chocolate and coffee scents. Faintly sweet as well. Tastes of sweet roasted malts with some coffee. Es ok. Medium body, good carbonation.


 biggcb (464), Harleysville, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Nov 9, 2009  
Tap (Craft Ale House). Pours a deep, dark brown with a 1+ finger beige head. Aroma of bitter chocolate, dark roasted malts, espresso and a splash of hops. Surprising amount og hops in the flavor, with the bitter chocolate and dark roasted malts. This is a touch on the bitter side. Smooth and relatively easy to drink.


 LinusStick (1848), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 9, 2009  
A tasty and very bitter stout. Aroma was good. All coffee with some dark chocolate. Pour was a deep dark black with a one finger tan head. Taste was strongly bitter. Coffee dominates with a strong bitter hoppy aftertaste. Decent carbonation. Only complaint is the coffee and hops seem to clash with bitterness which at times is OK but after a while gets too noticeable.


 blipp (1710), Newark, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Nov 8, 2009  
Bottle. Pours near black with a beige head. Roasted coffee in the aroma, with some floral hops. The flavor is well balanced, with coffee, roasted malt, and floral hoppy notes. Tasty.


 chriso (4851), London, Greater London, England
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Nov 6, 2009  
22oz bomber from Charles Street Liquors, Boston MA. Very dark. Almost black with a slight ruby tinge. Small tan head. More chocolate than coffee in the aroma - lets call it mocha. Bournville chocolate, cocoa powder and espresso coffee on the palate. Quite dry and fairly bitter. Full bodied but not too thick, so easier drinking than expected, with a quite prickly carbonation. Turns a little creamy on the finish. Perhaps just a touch harsh on the palate but that’s only a minor quibble. Overall, extremely tasty and fascinating. I’d certainly go back to this one.


twindog (98), Hampstead, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
6/105/56/104/516/20
Nov 6, 2009  
Pours dark brown with a large tan lingering head that stiicks to the sides of the glass. Lacking a little bit of the coffee flavor but leaves a nice thick coating in your mouth. Smooth, creamey with a silky finish.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2009, RateBeer LLC