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Tröegs Scratch 11 3.62 88

Tröegs Scratch 11

 (RETIRED)
Percentile
93
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
883.68/5.03.62/5.0Special4.9%99.1English pint
Commercial Description:
Next up, we present Scratch Beer #11-2008, a Bitter. We used to brew a little number called Tröegs ESB. Even though this beer was retired almost six years ago, we still get numerous Tröegs old-schoolers begging for its return.

Well hang onto your boot straps because Scratch #11 is about as close as we can get to the original ESB without firing up the old brew kettle. The Scratch #11 recipe originates from Chris’ stint at England’s University of Sunderland brewing program. After returning to Colorado the brothers drew on Chris’ experience and brewed pilot batches tweaking that recipe. The ESB production recipe has direct bloodlines to these pilot batches.
  • O.G.: 13 Plato
  • I.B.U.’s: 48
  • Malt: Dark Crystal, Roasted Barley, Extra Special Malt
  • Yeast: Thames Valley Ale
  • Hops: East Kent Goldings, Willamette, Chinook
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Rib Eye (143), USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Apr 29, 2003  
Troegs accomplishes the amazing feat of brewing quintessential examples of every style they try. This bitter is very well balanced with a soft malt profile and spicy hop accents . Not my fave style or fave brew from Troegs, but really, really well done and a fresh take on the style. Like all Troegs it's not pasteurized so the clean, fresh, bready flavors really shine through.


 fuchebu (146), Croydon, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Feb 1, 2003  
This is a pretty good ESB. It has a strong hop presence but doesn't cross the line like an IPA. I could easily toss down a couple of these.


 Prostman (1077), Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Jan 6, 2003  
A decent ESB but nothing to go "hooting and hollaring" over. Nice amber color with a white head and nice sharp hoppiness that isn’t too everboard.


 Brodie (540), Blowing Rock, North Carolina, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/104/514/20
Dec 31, 2002  
Light amber color, decent off-white head. Grassy aroma of Goldings hops. Grainy, caramel flavor, followed by earthy hops. Tasted very young, that is, there was a sharpness to the flavors, rather than a mellow blend. Decent mouthfeel. Overall a pretty good ESB, but not on the same level as Fullers or Rogue.


CherokeeJarod (54), , USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Dec 20, 2002  
This beer poured an amber color into the glass. The head was creamy and dense but seemed to disappear rather quickly. It did leave some lace behind, but nothing spectacular. The aroma shows hints of hops, fruit and malt. The taste was not bold but rater interesting and clean. Simple. The tastes of malt (sweet) and fruit, prunes or raisins, seemed to dance back and forth in the beginning. It finishes a little bitter with the hops. They seem to take you from sip to sip.


 UnionMade (621), Connecticut, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Nov 29, 2002    Updated: Jan 25, 2003
Rerate: Had another bottle of this my pal brought from NJ. Much better than I remember. I think having it directly after the Stoudt's last time kind of ruined the taste. Malty fruitiness is much more pronounced than I recalled. Rad. OLD:Decent, but uninspired. The characteristic floral smell is pretty much non-existent. Body is lighter than I expected, without much bitterness to speak of. OK, but just buy something else.


 CrimsonGhost1971 (188), USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/59/103/515/20
Nov 20, 2002  
Definitely not what I expecting for a bitter. A good flavor and one brew that I could drink on a regular basis. ;)


 VENOM (941), Connecticut, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Nov 18, 2002  
Clear light copper. Dense cream head. Slow carbonation. Goldings aroma with wisps of toasted caramel. Deep and gently crisp with a flowery hop base, Goldings aftertaste and solid roasted and caramel malt backbone. Bitter roastedness and mild sweetness linger atop the floral hop base. Medium body. Touch of metal and fruitiness enter late. Finishes soft, fruity, florally hoppy with a light astringent edge. Decent, but far from amazing.



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