jehoey (766), Shippensburg, Pennsylvania, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 9/10 | 4/5 | 15/20 | Aug 31, 2008 aroma is doughy with some raw malt character. light amber in color and pours with 2 fingers of foam. nice lacing. flavor is a great balance with lots of doughy malt and some spicy and fruity notes from the noble hops. medium bodied. a pleasure to drink at this time of the year. JB175 (1664), Bucks County, Pennsylvania, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 15/20 | Oct 11, 2008 Golden color with a medium head. Aroma is quite malty and sweet with some light honey, bread, and mild citrus notes. Flavor is quite bready and sweet - lots of honey and some light hops. Solid finish. A very nice Oktoberfest brew! egajdzis (3626), Spring Mount, Pennsylvania, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 15/20 | Sep 8, 2008 Poured a faintly hazy amber color with a medium sized, tight and creamy, off white head that left nice lacing on the glass. Aroma of caramel malts, toast, nuts, and a light floral hoppiness. Taste of toasty dough, a bit of sweeter caramel, grass, some diactyl (but appropriate) and a dry, yeasty finish. Nice and crisp, not overly sticky like some oktoberfests can be. Pastor (509), Maine, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 13/20 | Jan 10, 2009 Bottle poured into a pint glass produced a finger worth of tan head that trailed off to nothing. All this was on top of a clear copper colored body brew.
Aromas of bread, malts and a light hop’s filled my nose. The flavor that was the most pronounced was the sweet malt not to much bitter .Not to the place where I would call it sticky sweet but sweeter than most Octoberfest’s. I also picked up some nuttiness in it as well. Typical larger mouthfeel smooth easy drinking a great representation of the style and another fine brew from Tröegs.
1FastSTi (2560), Glendale, Wisconsin, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 14/20 | Sep 3, 2009 Thanks Jason for sharing. The beer pours to a nice lightly hazy orange copper body with a thin white head. The aroma is autumn leaves and maple buns. The flavor is sweet maple buns and nougat with a light typical o-fest malt. The palate is medium bodied and mouth watering. I thought this was a pretty solid o-fest. kkearn (1002), Philadelphia, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 13/20 | Nov 1, 2008 12oz bottle. Pours orange-golden, capped with a small off-white head. Aroma of malt, crisp hops, herbs, and vegetal character. Flavor is malt, grass, mild hops, honey, bread and vegetables. Decent O-fest. Cletus (5057), Connecticut, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jan 6, 2009 Pours amber with a thin white head. Smells toasty and nutty with some earthy hints. Tastes earthy and caramelly with some spicy hints on the finish. Breaddy mouthfeel. TomDecapolis (3176), Skippack, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 13/20 | Sep 7, 2008 Pours a mostly translucent golden amber with a medium creamy/bubbly off white head. Aroma of soft pretzels, cereal grains, bready notes and light citrus. Flavor of doughy/bready malt, pretzels, cereal notes, some nuts and citrus.
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